Position: Food Service Manager
About: Legacy Traditional Schools, a charter school company across Arizona, Nevada, and Texas, is seeking a dedicated individual to join as a Kitchen Manager. The school emphasizes a positive and supportive environment, encouraging personal growth and excellence in education.
Requirements: High School Diploma/GED required; Food Handler’s Certificate/Card required for job; Manager Certification required for all Managers; Four years of food handling service/preparation or cashiering experience; Two years of lead/supervisory experience
Benefits: industry-leading pay, rewards, referral bonuses, paid time-off, comprehensive medical, dental, and vision benefits, discounted onsite childcare and student enrollment priority, retirement plans with employer matching, promotion opportunities, training, mentoring, tuition reimbursement, inclusive and supportive environment, celebration of diversity, equal opportunity employer
