Position: Food Service Cook/Chef III
About: The Nevada Legislative Counsel Bureau Administrative Division Operations Unit is seeking a Food Service Cook/Chef III in Las Vegas, Nevada. The bureau provides support to the Nevada Legislature, managing operational services and infrastructure. This full-time position involves preparing and cooking dishes in a fast-paced kitchen environment.
Requirements: High school diploma/GED; at least 3 years of high-volume food service experience with training/mentorship background; approved food handlers certificate
Benefits: dental insurance, health insurance, vision insurance
