Position: Food Production Manager
About: Aramark is a company rooted in service and united by their purpose to do great things for their employees, partners, communities, and the planet. They serve millions of guests every day through food and facility services in 15 countries worldwide, aiming to develop careers, fuel passions, and empower professional growth.
Requirements: Bachelor’s degree level education highly preferred in Food Service, Hospitality, Facilities, or Business Management; prior experience in the service industry, contract services, or hospitality environment, including managing teams; strong interpersonal, analysis, and decision-making skills
