Position: Food Operations Manager 3
About: At Sodexo, a global leader in Quality of Life services, we are seeking an Operations Manager 3 for a higher education institution. The role involves overseeing resident and retail businesses on campus, with a focus on diverse culinary skills and career progression opportunities within the company. Sodexo partners with clients worldwide to provide food service, catering, facilities management, and integrated solutions.
Requirements: Bachelor’s Degree or equivalent experience; 3 years of management experience; 3 years of work experience in food or culinary services including restaurants, fast food, vending, catering services, institutional services, mall food courts, etc.
Benefits: competitive compensation based on education and experience, Medical, Dental, Vision Care and Wellness Programs, 401(k) Plan with Matching Contributions, Paid Time Off and Company Holidays, Career Growth Opportunities and Tuition Reimbursement
