Position: Food Operations Manager 3
About: Sodexo Corporate Services is seeking an Operations Manager to join their team in Los Angeles, California. This role involves overseeing a Corporate Cafe, Catering Operations, and Micro-Market, requiring a candidate with experience in catering and retail food operations.
Requirements: Bachelor’s Degree or equivalent experience; 3 years of management experience; 3 years of work experience in food or culinary services including restaurants, fast food, vending, catering services, institutional services, mall food courts, etc.
Benefits: Medical, Dental, Vision Care and Wellness Programs, 401(k) Plan with Matching Contributions, Paid Time Off and Company Holidays, Career Growth Opportunities and Tuition Reimbursement
