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Food & Beverage Supervisor at Montage International

Full-time Chicago, IL Montage International $47,252-$59,832 per year

Position: Food & Beverage Supervisor

About: Steeped in history, anchored in style. Set within the iconic 1929 Art Deco Carbide & Carbon Building in Chicago’s Loop neighborhood, Pendry Chicago is a modern-day luxury hotel that pays homage to both the past and the present with contemporary, comfortable interiors, signature culinary and cocktail concepts, and inspired gathering spaces throughout that embody the spirit of Chicago. If you have a passion for the best in hospitality, Pendry Chicago wants to talk to you!

Requirements: High School diploma required; Degree in Hotel and Restaurant Management preferred. Position requires 1 year of previous Food and Beverage and management experience. Chicago Food Sanitation License or ability to obtain one. Food Allergen certification or ability to obtain one. TIPS certification or ability to obtain one.

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