Position: Restaurant Assistant Manager
About: Flanigan’s is a laidback, family-run and family-owned restaurant chain. They are committed to providing exceptional food and beverages to their customers. A beloved South Florida institution since 1959, they have grown to over 20 locations.
Requirements: At least four years of restaurant management experience (preferably in high-volume restaurants); excellent communication skills; love and passion for the hospitality industry
Benefits: Health Insurance, medical, dental, 401(k), advancement based on performance and not tenure, free shift meals
