Position: First-Line Supervisors of Food Preparation an
About: Naval Station Galley is seeking a full-time Food Service Supervisor to oversee operations within a commercial kitchen environment. The organization has been supporting individuals with disabilities since 1955, offering rewarding employment opportunities.
Requirements: High school diploma or GED; minimum 5 years of experience in government or commercial food service, including 3 years of supervisory experience; experience with individuals with severe disabilities preferred; proficiency in Microsoft Office Suite; acceptable driving record, background clearance, and drug screening; ability to stand for majority of shift and ensure contract compliance
Benefits: flexible work schedule, comprehensive training, reliable transportation, health insurance, 401(k)
