Position: Executive Sous Chef – Georgia International Convention Center
About: Proof of the Pudding (POP) is proud to provide the food and beverage services at Georgia International Convention Center (GICC). POP offers fine-quality concessions and catering for meetings, exhibit hall booths, conventions, and special events. Georgia International Convention Center includes a 9,800 sq. ft. state-of-the-art culinary arts center and Georgia’s largest ballroom at 40,000 sq. ft.
Requirements: 2+ years of experience in a lead culinary role, experience in Sports & Entertainment, Large Scale Events, or Stadium Catering is preferred; Knowledge of Microsoft Office, internal and external email communications, and purchasing procedures; Knowledge of budget management, labor, and food costs; Must live near or be willing to relocate to Atlanta, GA; Proven leadership skills and the motivation to step up and run the kitchen when the Executive Chef is not onsite.
Benefits: AD&D insurance, Disability insurance, Health insurance, Dental insurance, Cell phone reimbursement, Vision insurance, On-site meals
