Position: Executive Sous Chef
About: Pyramid Global Hospitality, a leading hospitality company with over 230 properties worldwide, is seeking an Executive Sous Chef to join the team at DoubleTree By Hilton Hotel Manchester Downtown. This bustling hotel offers 65,000 square feet of event/function space, a top-notch restaurant, and a coffee shop. Join a team that values employee and guest experiences, providing comprehensive benefits, competitive wages, and outstanding travel perks at Hilton hotels worldwide. Experience personal development, teamwork, and success in a supportive and inclusive work environment with Pyramid Global Hospitality.
Requirements: Minimum 3 years of Sous Chef or related experience required; banquet facilities experience preferred
Benefits: health insurance, retirement plans, paid time off, professional development, travel perks, 401(k) with company match, competitive wages, free parking, complimentary meal during shifts, monthly employee celebration CARE Rallies, exceptional holiday celebrations, weekly pay without state tax deductions, supportive and collaborative work environment
