Position: EXECUTIVE SOUS CHEF
About: FLIK Hospitality Group, a member of Compass Group USA, is looking for an Executive Sous Chef to join their team. FLIK values its associates by providing hands-on training, fostering growth, and encouraging passion for food and hospitality.
Requirements: A.O.S. Degree in Culinary Arts or culinary certificate and relevant experience; progressive culinary/kitchen management experience; catering experience preferred; high-volume foodservice operations experience desirable; comprehensive knowledge of food and catering trends; computer proficiency including Microsoft Office; ServSafe certification highly desirable
Benefits: medical insurance, dental insurance, vision insurance, life insurance, disability insurance, retirement plan, paid time off, holiday time off (varies by site/state), associate shopping program, health and wellness programs, discount marketplace, identity theft protection, pet insurance, commuter benefits, employee assistance program, flexible spending accounts (FSAs), paid parental leave, personal leave
