Position: Executive Sous Chef
About: Beatrix is a neighborhood coffeehouse, restaurant, and meeting place, featuring healthy and delicious menu options, in-house pastries, and signature cookies.
Requirements: 4+ years of Executive Sous Chef experience in a full-service restaurant; ability to lead and manage the kitchen staff
Benefits: Quarterly Bonus, Blue Cross Blue Shield Medical Insurance, Dental & Vision Insurance, Domestic Partner Benefits, Paid Time Off, 401(k)
