Position: Executive Sous Chef
About: A thriving and popular upscale Peruvian restaurant in Bellevue, WA is seeking a Spanish-speaking Executive Sous Chef who is skilled in Peruvian cuisine.
Requirements: Fine dining restaurant experience and excellent tenure required; adept at Peruvian cuisine with a strong foundation of skills, an open mind, and a progressive mentality; minimum 5 years of culinary management experience
Benefits: health insurance, paid time off, 401(k)