Position: Executive Sous Chef
About: A thriving and popular upscale Peruvian restaurant in Bellevue, WA is seeking a Spanish-speaking executive sous chef skilled in Peruvian cuisine.
Requirements: Fine dining restaurant experience & excellent tenure required; Chef must be adept at Peruvian cuisine, have a great foundation of skills, an open mind, and a progressive mentality; Minimum 5 years of culinary management experience
Benefits: health insurance, paid time off, 401(k)