Position: Executive Sous Chef
About: Truluck’s, a fine dining restaurant located in The Woodlands, Texas, is seeking an Executive Sous Chef to join their culinary team. Since opening in 1992, Truluck’s has been dedicated to creating exhilarating moments and enduring memories through culinary excellence, sustainable seafood, Southern hospitality, company culture, and philanthropy. The ideal candidate will align with Truluck’s core values and contribute to delivering exceptional dining experiences in The Woodlands, Texas.
Requirements: Minimum of five (5) years of previous culinary experience; experience in preparing culinary products, coaching culinary staff, and cooking in high-volume environments; ability to follow recipes and systems; proven history of professionalism, accountability, leadership, and team commitment.
Benefits: health insurance (Truluck’s pays 75% of Your Coverage), dental insurance, employee discount, flexible schedule, 401(k) matching (4% after 1 year), three weeks PTO, vision insurance, employee meals, beautiful location in The Woodlands, Texas, experience with similar concepts preferred