Position: Executive Sous Chef
About: Firestone Country Club, a premier private club located at https://www.invitedclubs.com/clubs/firestone-country-club, is seeking an Executive Sous Chef to join their dynamic team in the hospitality and service industry. With a focus on building relationships and enriching the lives of members, guests, and employees, Firestone Country Club offers top-notch amenities including championship golf courses, modern workspaces, handcrafted cuisine, and more.
Requirements: Minimum 3 years experience at Executive Sous Chef level in a Golf Club/Resort/Hotel/Restaurant; Degree in Culinary Arts or equivalent experience; Food & Safety certifications; Effective leadership, communication, and training skills; Knowledge of special diets (preferred); Proficient with POS, Microsoft Office products, and social media; Experience with private events, banquets, and a la carte
Benefits: Competitive Salary Range: $55,000-$65,000, Bonus Potential, Medical, Dental, and Vision insurance, 401(k) Retirement Plan, Ongoing Training and Development