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Executive Sous Chef at Maggiano’s Little Italy

Oak Brook, IL Maggiano’s Little Italy $68,155-$86,299 per year

Position: Executive Sous Chef

About: Guests come to us hungry for the experience of an authentic Italian family meal – and we deliver. Our kitchen runs on passion and dedication – come be part of a culinary team you can take pride in. Do you have a true love for food and the creativity that goes into making a perfect dish? Then you’ll love a career at Maggiano’s in our scratch based kitchen! No other restaurant can provide the level of quality and detail to every guest quite like Maggiano’s – We pride ourselves on flawless execution and obtain this every day.

Requirements: Applicants should have 2+ years as a Sous chef in a full service restaurant.

Benefits: Medical, Dental, Vision and Life Insurance within 31 days of hire, including domestic partner benefits, Obtainable quarterly bonuses with an annual potential up to 175% of plan, Flexible Spending Plans and Tuition assistance, Market Leading 401(k) Savings Plans with company match, Paid Vacation every 6 months

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