Executive Chef Jobs in Cary, NC

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Top Paying Executive Chef Jobs in Cary, NC

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Executive Chef at McKibbon Hospitality

Cary, NC, USA|Onsite
From $69,500.00 to $95,700.00

From $69,500.00 to $95,700.00

Salary

Salary

Full-time

Full-time

Part-time

Part-time

Flexible

Flexible

Weekend Shifts

Weekend Shifts

Mid Level (3-7 years)

Mid Level (3-7 years)

Medical insurance

Medical insurance

Dental Insurance

Dental Insurance

Vision Insurance

Vision Insurance

Life insurance

Life insurance

Pet insurance

Pet insurance

Short and Long-Term Disability

Short and Long-Term Disability

Paid Time Off

Paid Time Off

Holidays

Holidays

Tuition Assistance

Tuition Assistance

competitive compensation

competitive compensation

401K Savings Plan

401K Savings Plan

associate referral program

associate referral program

training classes

training classes

Workshops

Workshops

Conferences

Conferences

fundraising matching funds program

fundraising matching funds program

team volunteer opportunities

team volunteer opportunities

24/7 chaplain services

24/7 chaplain services

Hotel rate discounts

Hotel rate discounts

Executive Chef at O-Ku Sushi Raleigh

Raleigh, NC, USA|Onsite
Full-time

Full-time

Standard Hours

Standard Hours

Expert Level (7+ years)

Expert Level (7+ years)

competitive compensation

competitive compensation

performance-based bonuses

performance-based bonuses

Paid Time Off

Paid Time Off

Health Insurance

Health Insurance

Dental Insurance

Dental Insurance

Vision Insurance

Vision Insurance

401k plan

401k plan

home loan program

home loan program

Employee Discounts

Employee Discounts

maternity leave

maternity leave

paternity leave

paternity leave

EXECUTIVE CHEF at LM Restaurants

Apex, NC, USA|Onsite
From $69,500.00 to $95,700.00

From $69,500.00 to $95,700.00

Salary

Salary

Full-time

Full-time

Standard Hours

Standard Hours

Flexible

Flexible

Expert Level (7+ years)

Expert Level (7+ years)

competitive salary

competitive salary

Career advancement opportunities

Career advancement opportunities

Health Insurance

Health Insurance

Dental Insurance

Dental Insurance

Vision Insurance

Vision Insurance

short-term disability insurance

short-term disability insurance

Life insurance

Life insurance

401(k) plan with company contribution

401(k) plan with company contribution

Paid Time Off

Paid Time Off

flexible schedules

flexible schedules

employee dining discounts

employee dining discounts

Referral Bonus Program

Referral Bonus Program

Tuition Reimbursement Program

Tuition Reimbursement Program

Executive Chef at Firebirds Restaurants

Morrisville, NC, USA|Onsite
From $75,000.00 to $80,000.00

From $75,000.00 to $80,000.00

Salary

Salary

Full-time

Full-time

Standard Hours

Standard Hours

Mid Level (3-7 years)

Mid Level (3-7 years)

excellent earning potential

excellent earning potential

Attainable bonus

Attainable bonus

comprehensive training

comprehensive training

Paid Time Off

Paid Time Off

401K with company match

401K with company match

Medical insurance

Medical insurance

Dental Insurance

Dental Insurance

Vision Insurance

Vision Insurance

Life insurance

Life insurance

holiday closures

holiday closures

Executive Chef at Private Listing

Cary, NC, USA|Onsite
Starting from $90,000.00

Starting from $90,000.00

Salary

Salary

Full-time

Full-time

Standard Hours

Standard Hours

Expert Level (7+ years)

Expert Level (7+ years)

Health Insurance

Health Insurance

PTO

PTO

Relocation assistance

Relocation assistance

O-1 visa transfer support

O-1 visa transfer support

bonus

bonus

Executive Chef at Firebirds Restaurants

Cary, NC, USA|Onsite
From $75,000.00 to $80,000.00

From $75,000.00 to $80,000.00

Salary

Salary

Full-time

Full-time

Standard Hours

Standard Hours

Mid Level (3-7 years)

Mid Level (3-7 years)

excellent earning potential

excellent earning potential

Attainable bonus

Attainable bonus

comprehensive training

comprehensive training

three weeks paid time off annually

three weeks paid time off annually

401K with company match

401K with company match

Medical insurance

Medical insurance

Dental Insurance

Dental Insurance

Vision Insurance

Vision Insurance

Life insurance

Life insurance

New store openings with growth opportunities

New store openings with growth opportunities

holiday closures

holiday closures

UNC Executive Chef at Ogan Hospitality

Raleigh, NC, USA|Onsite
From $95,000.00 to $110,000.00

From $95,000.00 to $110,000.00

Salary

Salary

Full-time

Full-time

Flexible

Flexible

Weekend Shifts

Weekend Shifts

Night Shifts

Night Shifts

Expert Level (7+ years)

Expert Level (7+ years)

Health Insurance

Health Insurance

Dental Insurance

Dental Insurance

Paid Time Off

Paid Time Off

Retirement Plan

Retirement Plan

Employee Discounts

Employee Discounts

Professional Development

Professional Development

team events

team events

Executive Chef at Hilton

Durham, NC, USA|Onsite
Full-time

Full-time

Standard Hours

Standard Hours

Expert Level (7+ years)

Expert Level (7+ years)

Medical insurance

Medical insurance

Dental Insurance

Dental Insurance

Vision Insurance

Vision Insurance

Disability insurance

Disability insurance

Life insurance

Life insurance

Employee assistance program

Employee assistance program

401K Matching

401K Matching

Employee Discount Program

Employee Discount Program

Paid vacation

Paid vacation

Paid sick leave

Paid sick leave

free employee parking

free employee parking

Team member meal discount

Team member meal discount

Hilton team member travel discounts

Hilton team member travel discounts

Executive Chef at Brier Creek Country Club

Raleigh, NC, USA|Onsite
Full-time

Full-time

Standard Hours

Standard Hours

Mid Level (3-7 years)

Mid Level (3-7 years)

Medical

Medical

Dental

Dental

Vision

Vision

Life insurance

Life insurance

short-term disability insurance

short-term disability insurance

long-term disability insurance

long-term disability insurance

401(k) retirement savings plan

401(k) retirement savings plan

Paid Time Off

Paid Time Off

Executive Chef at Rocky Top Catering

Durham, NC, USA|Onsite
From $59,300.00 to $81,700.00

From $59,300.00 to $81,700.00

Salary

Salary

Full-time

Full-time

Flexible

Flexible

Day Shifts

Day Shifts

Weekend Shifts

Weekend Shifts

Expert Level (7+ years)

Expert Level (7+ years)

performance-based bonus

performance-based bonus

Health Insurance

Health Insurance

Paid Time Off

Paid Time Off

Retirement Plan

Retirement Plan

Employee Discounts

Employee Discounts

Professional development opportunities

Professional development opportunities

meals provided

meals provided

Executive Chef at Goodwin Recruiting

Apex, NC, USA|Onsite
Full-time

Full-time

Standard Hours

Standard Hours

Expert Level (7+ years)

Expert Level (7+ years)

excellent growth potential

excellent growth potential

Comprehensive training program

Comprehensive training program

Work-life balance

Work-life balance

Closed on Sundays

Closed on Sundays

Paid Time Off

Paid Time Off

Executive Chef at Firebirds International LLC

Morrisville, NC, USA|Onsite
From $75,000.00 to $80,000.00

From $75,000.00 to $80,000.00

Salary

Salary

Full-time

Full-time

Standard Hours

Standard Hours

Mid Level (3-7 years)

Mid Level (3-7 years)

excellent earning potential

excellent earning potential

Attainable bonus

Attainable bonus

comprehensive training

comprehensive training

Paid Time Off

Paid Time Off

401k

401k

Medical

Medical

Dental

Dental

Vision

Vision

Life insurance

Life insurance

New store openings

New store openings

holiday closures

holiday closures

Executive Chef-- Corporate Dining at Brock & Company

Apex, NC, USA|Onsite
Up to $76,800.00

Up to $76,800.00

Salary

Salary

Full-time

Full-time

Standard Hours

Standard Hours

Expert Level (7+ years)

Expert Level (7+ years)

Medical

Medical

Dental

Dental

Vision

Vision

Paid Time Off

Paid Time Off

401k plan with company match

401k plan with company match

Life insurance

Life insurance

AD&D insurance

AD&D insurance

short-term disability

short-term disability

long-term disability

long-term disability

uniforms

uniforms

meals

meals

Executive Chef – Raleigh at COREcruitment

Raleigh, NC, USA|Onsite
Exact $90,000.00

Exact $90,000.00

Salary

Salary

Full-time

Full-time

Standard Hours

Standard Hours

Day Shifts

Day Shifts

Night Shifts

Night Shifts

Expert Level (7+ years)

Expert Level (7+ years)

competitive salary

competitive salary

Paid Time Off

Paid Time Off

Health Insurance

Health Insurance

Opportunity for career advancement

Opportunity for career advancement

Employee Discounts

Employee Discounts

Team-oriented environment

Team-oriented environment

Training and Development

Training and Development

Executive Chef 2 at Sodexo

Durham, NC, USA|Onsite
From $70,975.00 to $91,850.00

From $70,975.00 to $91,850.00

Salary

Salary

Full-time

Full-time

Standard Hours

Standard Hours

Mid Level (3-7 years)

Mid Level (3-7 years)

UNC Executive Chef at Rocky Top Catering

Apex, NC, USA|Onsite
Up to $95,000.00

Up to $95,000.00

Salary

Salary

Full-time

Full-time

Flexible

Flexible

Weekend Shifts

Weekend Shifts

Night Shifts

Night Shifts

Expert Level (7+ years)

Expert Level (7+ years)

competitive salary

competitive salary

flexible schedule

flexible schedule

Professional development opportunities

Professional development opportunities

supportive work environment

supportive work environment

Opportunity to lead a high-profile culinary team

Opportunity to lead a high-profile culinary team

Japanese Cuisine Executive Chef at Goodwin Recruiting

Raleigh, NC, USA|Onsite
Exact $85,000.00

Exact $85,000.00

Salary

Salary

Full-time

Full-time

Standard Hours

Standard Hours

Mid Level (3-7 years)

Mid Level (3-7 years)

bonus

bonus

growth potential

growth potential

training program

training program

Health Insurance

Health Insurance

Paid Time Off

Paid Time Off

Dental Insurance

Dental Insurance

Retirement Plan

Retirement Plan

Culinary Sous Chef at The Umstead Hotel & Spa

Cary, NC, USA|Onsite
From $46,800.00 to $63,200.00

From $46,800.00 to $63,200.00

Salary

Salary

Full-time

Full-time

Day Shifts

Day Shifts

Weekend Shifts

Weekend Shifts

Mid Level (3-7 years)

Mid Level (3-7 years)

Health Insurance

Health Insurance

Dental Insurance

Dental Insurance

Paid Time Off

Paid Time Off

Retirement Plan

Retirement Plan

Employee Meals

Employee Meals

Professional development opportunities

Professional development opportunities

Employee Discounts

Employee Discounts

EXECUTIVE SOUS CHEF II at Compass Group

Cary, NC, USA|Onsite
From $65,000.00 to $67,000.00

From $65,000.00 to $67,000.00

Salary

Salary

Full-time

Full-time

Standard Hours

Standard Hours

Mid Level (3-7 years)

Mid Level (3-7 years)

Medical

Medical

Dental

Dental

Vision

Vision

Life insurance

Life insurance

Disability insurance

Disability insurance

Retirement Plan

Retirement Plan

Flexible Time Off

Flexible Time Off

Paid parental leave

Paid parental leave

holiday time off

holiday time off

Personal Leave

Personal Leave

Associate Shopping Program

Associate Shopping Program

Health and wellness programs

Health and wellness programs

Discount Marketplace

Discount Marketplace

Identity Theft Protection

Identity Theft Protection

Pet insurance

Pet insurance

Commuter Benefits

Commuter Benefits

Employee assistance program

Employee assistance program

flexible spending accounts

flexible spending accounts

Executive Sous Chef at Marriott

Raleigh, NC, USA|Onsite
Full-time

Full-time

Standard Hours

Standard Hours

Mid Level (3-7 years)

Mid Level (3-7 years)

Competitive wages

Competitive wages

Medical insurance

Medical insurance

Dental Insurance

Dental Insurance

Vision Insurance

Vision Insurance

Life insurance

Life insurance

short-term disability

short-term disability

long-term disability

long-term disability

401k

401k

Tuition Assistance

Tuition Assistance

Discounted hotel rates

Discounted hotel rates

Training and Development

Training and Development

Career advancement opportunities

Career advancement opportunities

Executive Sous Chef at The Forest at Duke

Durham, NC, USA|Onsite
Full-time

Full-time

Day Shifts

Day Shifts

Mid Level (3-7 years)

Mid Level (3-7 years)

Health Insurance

Health Insurance

Dental Insurance

Dental Insurance

Vision Insurance

Vision Insurance

Life insurance

Life insurance

Disability insurance

Disability insurance

403B retirement plan

403B retirement plan

Paid sick time

Paid sick time

Paid vacation time

Paid vacation time

employee wellness program

employee wellness program

Recognition Program

Recognition Program

Executive Sous Chef at Buffalo Wild Wings

Apex, NC, USA|Onsite
Full-time

Full-time

Flexible

Flexible

Mid Level (3-7 years)

Mid Level (3-7 years)

competitive salary with bonus potential

competitive salary with bonus potential

Access to comprehensive benefits, because when the game is always on, your well-being matters!

Access to comprehensive benefits, because when the game is always on, your well-being matters!

weekly pay

weekly pay

Flexible scheduling designed to promote work-life balance

Flexible scheduling designed to promote work-life balance

Shift meal discount and generous family dining discount

Shift meal discount and generous family dining discount

Best in Class Training, Leadership Development, and Continuous Learning opportunities

Best in Class Training, Leadership Development, and Continuous Learning opportunities

Significant Advancement Opportunities within the company

Significant Advancement Opportunities within the company

paid time off (PTO)

paid time off (PTO)

401(k) retirement plan

401(k) retirement plan

Tuition Benefits / Reimbursement

Tuition Benefits / Reimbursement

Medical, dental, and vision insurance coverage

Medical, dental, and vision insurance coverage

Champions of Hope

Champions of Hope

Cash Referral Program

Cash Referral Program

Journey Wellbeing Support Tool

Journey Wellbeing Support Tool

PerkSpot Discount Program

PerkSpot Discount Program

Recognition and awards program

Recognition and awards program

Slip Resistant Shoes Programs

Slip Resistant Shoes Programs

community and charitable involvement initiatives

community and charitable involvement initiatives

Igniting Dreams Grant Program

Igniting Dreams Grant Program

Training Contests and incentives

Training Contests and incentives

Executive Chef at Raleigh Durham Embassy Suites Cary, NC at Raleigh Durham Embassy Suites

Cary, NC, USA|Onsite
Full-time

Full-time

Flexible

Flexible

Mid Level (3-7 years)

Mid Level (3-7 years)

Daily Pay

Daily Pay

Travel Discounts

Travel Discounts

401k plan

401k plan

Medical insurance

Medical insurance

Paid Time Off

Paid Time Off

Career development programs

Career development programs

employee recognition initiatives

employee recognition initiatives

Head Chef at Simply Crepes of Raleigh

Raleigh, NC, USA|
From $60,000.00 to $70,000.00

From $60,000.00 to $70,000.00

Salary

Salary

Expert Level (7+ years)

Expert Level (7+ years)

Health Insurance

Health Insurance

Sous Chef at Accor

Durham, NC, USA|
Flexible

Flexible

Weekend Shifts

Weekend Shifts

Night Shifts

Night Shifts

Mid Level (3-7 years)

Mid Level (3-7 years)

Health Insurance

Health Insurance

Paid Time Off

Paid Time Off

Retirement Plan

Retirement Plan

Employee Discounts

Employee Discounts

Professional development opportunities

Professional development opportunities

AFCAP V ADAB DFAC: Food Service Supervisor (Secret Clearance) at KBR

Cary, NC, USA|Onsite
Full-time

Full-time

Rotating Shifts

Rotating Shifts

Day Shifts

Day Shifts

Mid Level (3-7 years)

Mid Level (3-7 years)

401k plan with company match

401k plan with company match

Medical insurance

Medical insurance

Dental Insurance

Dental Insurance

Vision Insurance

Vision Insurance

Life insurance

Life insurance

Paid Time Off

Paid Time Off

Flexible work schedule

Flexible work schedule

AFCAP V ADAB DFAC: Alternate Site Manager (Secret Clearance) at KBR

Cary, NC, USA|Travel, Onsite
Full-time

Full-time

Rotating Shifts

Rotating Shifts

Flexible

Flexible

Day Shifts

Day Shifts

Expert Level (7+ years)

Expert Level (7+ years)

401k plan

401k plan

Medical

Medical

Dental

Dental

Vision

Vision

Life insurance

Life insurance

Paid Time Off

Paid Time Off

Flexible work schedule

Flexible work schedule

Ayudante de cocina at Sodexo

Cary, NC, USA|Onsite
From $15.00 to $19.00

From $15.00 to $19.00

Hourly

Hourly

Part-time

Part-time

Flexible

Flexible

Entry Level (1-2 years)

Entry Level (1-2 years)

Flexible work environment

Flexible work environment

ongoing training and development

ongoing training and development

Paid Time Off

Paid Time Off

holiday leave

holiday leave

Health Insurance

Health Insurance

Dental Insurance

Dental Insurance

Vision Insurance

Vision Insurance

Tuition Reimbursement

Tuition Reimbursement

401k plan

401k plan

Employee Discount Programs

Employee Discount Programs

Free meals during shifts (varies by location)

Free meals during shifts (varies by location)

Uniforms and safety shoes (varies by location)

Uniforms and safety shoes (varies by location)

Transportation support and parking (varies by location)

Transportation support and parking (varies by location)

ROCKET FARM RESTAURANTS EXECUTIVE CHEF – UP TO $120K/yr. + BONUS (Cary) at RFR

Cary, NC, USA|Onsite
Up to $85,000.00

Up to $85,000.00

Salary

Salary

Full-time

Full-time

Standard Hours

Standard Hours

Expert Level (7+ years)

Expert Level (7+ years)

Medical insurance

Medical insurance

Dental Insurance

Dental Insurance

Vision Insurance

Vision Insurance

Life insurance

Life insurance

Paid Time Off

Paid Time Off

Parental leave

Parental leave

Quarterly bonus

Quarterly bonus

Culinary Herons Cook AM at The Umstead Hotel & Spa

Apex, NC, USA|
From $19.00 to $21.00

From $19.00 to $21.00

Hourly

Hourly

Mid Level (3-7 years)

Mid Level (3-7 years)

Health Insurance

Health Insurance

Paid Time Off

Paid Time Off

Employee Discounts

Employee Discounts

Retirement Plan

Retirement Plan

Career development opportunities

Career development opportunities

Culinary Supervisor at Aramark

Durham, NC, USA|Onsite
Full-time

Full-time

Weekend Shifts

Weekend Shifts

Mid Level (3-7 years)

Mid Level (3-7 years)

Health Insurance

Health Insurance

Dental Insurance

Dental Insurance

Paid Time Off

Paid Time Off

Retirement Plan

Retirement Plan

Employee Discounts

Employee Discounts

Career development opportunities

Career development opportunities

flexible schedule

flexible schedule

Director of Food & Beverage at Marriott

Raleigh, NC, USA|Onsite
Full-time

Full-time

Standard Hours

Standard Hours

Expert Level (7+ years)

Expert Level (7+ years)

Medical insurance

Medical insurance

Dental Insurance

Dental Insurance

Vision Insurance

Vision Insurance

Life insurance

Life insurance

short-term disability

short-term disability

long-term disability

long-term disability

401(k) plan with Company Match

401(k) plan with Company Match

Tuition Assistance

Tuition Assistance

discounted room rates

discounted room rates

Training and development opportunities

Training and development opportunities

Career advancement opportunities

Career advancement opportunities

Executive Pastry Chef, Carolina Country Club – Raleigh, NC at DZA Associates

Raleigh, NC, USA|Onsite
From $60,000.00 to $84,000.00

From $60,000.00 to $84,000.00

Salary

Salary

Full-time

Full-time

Standard Hours

Standard Hours

Mid Level (3-7 years)

Mid Level (3-7 years)

Health Insurance

Health Insurance

Dental Insurance

Dental Insurance

Life insurance

Life insurance

Paid Time Off

Paid Time Off

Ongoing education support

Ongoing education support

Culinary competition participation support

Culinary competition participation support

competitive salary

competitive salary

Chef at MeetAChef.com

Cary, NC, USA|Onsite
Part-time

Part-time

Flexible

Flexible

Mid Level (3-7 years)

Mid Level (3-7 years)

flexible schedule

flexible schedule

competitive pay

competitive pay

Opportunity for ongoing work

Opportunity for ongoing work

Supportive home environment

Supportive home environment

Variety of culinary challenges

Variety of culinary challenges

Ability to build client relationships

Ability to build client relationships

Sous Chef at Aramark

Cary, NC, USA|Onsite
Full-time

Full-time

Standard Hours

Standard Hours

Mid Level (3-7 years)

Mid Level (3-7 years)

Medical insurance

Medical insurance

Dental Insurance

Dental Insurance

Vision Insurance

Vision Insurance

401(k) retirement plan

401(k) retirement plan

Paid Time Off

Paid Time Off

Parental leave

Parental leave

Disability Support

Disability Support

Sous Chef at JB DUKE HOTEL

Cary, NC, USA|Onsite
From $48,300.00 to $65,200.00

From $48,300.00 to $65,200.00

Salary

Salary

Full-time

Full-time

Weekend Shifts

Weekend Shifts

Mid Level (3-7 years)

Mid Level (3-7 years)

competitive pay

competitive pay

Medical insurance

Medical insurance

Dental Insurance

Dental Insurance

Vision Insurance

Vision Insurance

401(k) with Company Match

401(k) with Company Match

Paid Time Off

Paid Time Off

employee dining discounts

employee dining discounts

Pastry Chef at Singh

Cary, NC, USA|Onsite
From $16.75 to $28.75

From $16.75 to $28.75

Hourly

Hourly

Full-time

Full-time

Standard Hours

Standard Hours

Mid Level (3-7 years)

Mid Level (3-7 years)

Health Insurance

Health Insurance

Dental Insurance

Dental Insurance

Paid Time Off

Paid Time Off

Retirement Plan

Retirement Plan

Employee Discounts

Employee Discounts

Training and Development

Training and Development

Employee wellness programs

Employee wellness programs

Culinary Sous Chef at The Umstead Hotel & Spa

Cary, NC, USA|Onsite
From $60,000.00 to $65,000.00

From $60,000.00 to $65,000.00

Salary

Salary

Full-time

Full-time

Flexible

Flexible

Day Shifts

Day Shifts

Weekend Shifts

Weekend Shifts

Mid Level (3-7 years)

Mid Level (3-7 years)

Sushi Chef I at Hana Group US

Cary, NC, USA|Onsite
From $15.00 to $17.50

From $15.00 to $17.50

Hourly

Hourly

Full-time

Full-time

Standard Hours

Standard Hours

Entry Level (1-2 years)

Entry Level (1-2 years)

Health Insurance

Health Insurance

Dental Insurance

Dental Insurance

Paid Time Off

Paid Time Off

Employee Discounts

Employee Discounts

Training and Development

Training and Development

career advancement

career advancement

Worker’s compensation

Worker’s compensation

Sushi Chef II at Hana Group US

Cary, NC, USA|Onsite
From $17.50 to $20.00

From $17.50 to $20.00

Hourly

Hourly

Full-time

Full-time

Standard Hours

Standard Hours

Mid Level (3-7 years)

Mid Level (3-7 years)

Health Insurance

Health Insurance

Paid Time Off

Paid Time Off

Professional Development

Professional Development

Sushi Chef I at Hana Group US

Cary, NC, USA|
From $15.00 to $17.50

From $15.00 to $17.50

Hourly

Hourly

Entry Level (1-2 years)

Entry Level (1-2 years)

Health Insurance

Health Insurance

Paid Time Off

Paid Time Off

Employee Discounts

Employee Discounts

Training and Development

Training and Development

Equal opportunity employer

Equal opportunity employer

Sous Chef (Glenaire) at Kintura

Cary, NC, USA|
Flexible

Flexible

Weekend Shifts

Weekend Shifts

Mid Level (3-7 years)

Mid Level (3-7 years)

Paid Time Off

Paid Time Off

Medical insurance

Medical insurance

Dental Insurance

Dental Insurance

Vision Insurance

Vision Insurance

Disability insurance

Disability insurance

Life insurance

Life insurance

Flexible spending account

Flexible spending account

Retirement Plan

Retirement Plan

wellness programs

wellness programs

Discounted meals

Discounted meals

Employee assistance program

Employee assistance program

Referral program

Referral program

Private Chef, Cary, NC at Cozymeal

Cary, NC, USA|Onsite
Exact $144,000.00

Exact $144,000.00

Salary

Salary

Full-time

Full-time

Part-time

Part-time

Flexible

Flexible

Mid Level (3-7 years)

Mid Level (3-7 years)

Income potential up to $12,000 month

Income potential up to $12,000 month

flexible schedule

flexible schedule

be your own boss

be your own boss

Reach new customers

Reach new customers

Create your own menus

Create your own menus

Marketing support

Marketing support

Logistics support

Logistics support

Assistant Executive Kitchen Manager at Cooper's Hawk Winery & Restaurants

Cary, NC, USA|Onsite
Full-time

Full-time

Flexible

Flexible

Weekend Shifts

Weekend Shifts

Mid Level (3-7 years)

Mid Level (3-7 years)

Dining and carryout discount

Dining and carryout discount

Retail wine discount

Retail wine discount

Discount on retail and private events

Discount on retail and private events

monthly complimentary wine tasting for two

monthly complimentary wine tasting for two

Medical insurance

Medical insurance

prescription insurance

prescription insurance

Dental Insurance

Dental Insurance

Vision Insurance

Vision Insurance

telehealth services

telehealth services

Wellness discount

Wellness discount

401(k) with Company Match

401(k) with Company Match

Health savings account

Health savings account

flexible savings account

flexible savings account

long-term disability insurance

long-term disability insurance

Voluntary Short-Term Disability Insurance

Voluntary Short-Term Disability Insurance

Basic Life and AD&D insurance

Basic Life and AD&D insurance

Paid parental leave

Paid parental leave

Paid Time Off

Paid Time Off

Access to Team Member Relief Program

Access to Team Member Relief Program

Wellness and mental health support

Wellness and mental health support

Employee insurance coverage

Employee insurance coverage

Team member rewards

Team member rewards

Milestone recognition

Milestone recognition

Referral bonuses

Referral bonuses

Career development opportunities

Career development opportunities

Sous Chef at Stir Raleigh at STIR KNOXVILLE LLC

Cary, NC, USA|Onsite
From $55,000.00 to $62,000.00

From $55,000.00 to $62,000.00

Salary

Salary

Full-time

Full-time

Standard Hours

Standard Hours

Mid Level (3-7 years)

Mid Level (3-7 years)

Health Insurance

Health Insurance

Paid Time Off

Paid Time Off

Employee Discounts

Employee Discounts

Career advancement opportunities

Career advancement opportunities

Retirement Plan

Retirement Plan

Chef/Culinary Instructor, Cary, NC at Cozymeal

Cary, NC, USA|Onsite
Exact $144,000.00

Exact $144,000.00

Salary

Salary

Full-time

Full-time

Part-time

Part-time

Flexible

Flexible

Mid Level (3-7 years)

Mid Level (3-7 years)

Income potential up to 12000 USD per month

Income potential up to 12000 USD per month

be your own boss

be your own boss

flexible schedule

flexible schedule

Marketing support

Marketing support

Client connections

Client connections

Ability to design your own menus

Ability to design your own menus

Work from your preferred venue or home

Work from your preferred venue or home

Sous Chef-The Westin Raleigh-Durham Airport at CMC Hotels

Cary, NC, USA|Onsite
From $42,900.00 to $58,000.00

From $42,900.00 to $58,000.00

Salary

Salary

Full-time

Full-time

Flexible

Flexible

Mid Level (3-7 years)

Mid Level (3-7 years)

competitive salary

competitive salary

quarterly bonuses

quarterly bonuses

Paid vacation

Paid vacation

Holiday pay

Holiday pay

Medical insurance

Medical insurance

Dental Insurance

Dental Insurance

Vision Insurance

Vision Insurance

sick leave

sick leave

401k

401k

Marriott hotel discounts

Marriott hotel discounts

Chef at MeetAChef.com

Apex, NC, USA|Onsite
Full-time

Full-time

Standard Hours

Standard Hours

Mid Level (3-7 years)

Mid Level (3-7 years)

Health Insurance

Health Insurance

Dental Insurance

Dental Insurance

Paid Time Off

Paid Time Off

Retirement Plan

Retirement Plan

Employee Discounts

Employee Discounts

Professional development opportunities

Professional development opportunities

flexible scheduling

flexible scheduling

Chef at MeetAChef.com

Apex, NC, USA|
competitive pay

competitive pay

flexible scheduling

flexible scheduling

Opportunity to showcase culinary skills

Opportunity to showcase culinary skills

Festive work environment

Festive work environment

Potential for future holiday engagements

Potential for future holiday engagements

Chef at Ruckus Pizza, Pasta, and Spirits

Apex, NC, USA|
Expert Level (7+ years)

Expert Level (7+ years)

Health Insurance

Health Insurance

Dental Insurance

Dental Insurance

Paid Time Off

Paid Time Off

Retirement Plan

Retirement Plan

Employee Discounts

Employee Discounts

Training and development opportunities

Training and development opportunities

flexible schedule

flexible schedule

Job Overview

briefcase

Employment Type

Full-time
Part-time
moneybag

Compensation

Salary
Range $69,500.00 - $95,700.00
clock

Work Schedule

Flexible
Weekend Shifts
diamond

Benefits

Medical insurance
Dental Insurance
Vision Insurance
Life insurance
Pet insurance
Short and Long-Term Disability
Paid Time Off
Holidays
Tuition Assistance
competitive compensation
401K Savings Plan
associate referral program
training classes
Workshops
Conferences
fundraising matching funds program
team volunteer opportunities
24/7 chaplain services
Hotel rate discounts

Job Description

McKibbon Hospitality is a renowned hospitality company specializing in hotel management, celebrated for its commitment to creating exceptional guest experiences through dedicated leadership and high-quality service. As an established leader in the industry, McKibbon Hospitality continuously strives to elevate the standards of hospitality, blending innovation with a strong sense of community and integrity. The company operates various properties, emphasizing a guest-first approach while fostering an engaging and collaborative work environment for its team members. McKibbon Hospitality believes in investing in its employees by providing comprehensive training, supportive leadership, and fostering a culture that cares for both guests and associates alike.... Show More

Job Requirements

  • 3 years minimum experience as an Executive Chef or Executive Sous Chef at a hotel or restaurant establishment with multiple meal periods
  • experience with multi outlet operations highly desired
  • banquet experience highly desired
  • ability to implement and maintain established menus and brand service standards
  • ability to perform initial and ongoing training of associates
  • conscientious spirit and drive to excel in every aspect of duties
  • ability and drive to personify company culture in every interaction with guests and associates
  • ability to communicate in a friendly manner while delivering quality of service that guests deserve and expect
  • ability to create a fun and supportive working environment
  • knowledge of local events and tailoring Food and Beverage operations to enhance guests' experience in the local community
  • creativity to enhance sales in lounge and food outlets
  • utilization of interpersonal and communication skills to lead, influence, and encourage others
  • advocates sound financial and business decision making
  • demonstrates honesty and integrity
  • leads by example
  • ability to work varied schedule including weekends, holidays and special events
  • embrace the McKibbon Guiding Principles: Think Bigger, Love Your Community, Do the Right Thing, Support Each Other, Make a Lasting Impression
  • must be able to push/pull/lift up to 50lbs
  • must be able to endure long periods of standing, sitting and walking

Job Qualifications

  • Minimum 3 years experience as an Executive Chef or Executive Sous Chef at a hotel or restaurant establishment with multiple meal periods
  • experience in multi outlet operations highly desired
  • banquet experience highly desired
  • able to implement and maintain established menus and brand service standards
  • skill in performing initial and ongoing training of associates
  • ability to communicate in a friendly manner delivering quality service
  • ability to create a fun and supportive working environment
  • creativity to enhance sales in lounge and food outlets
  • ability to utilize interpersonal and communication skills to lead, influence, and encourage others
  • advocates sound financial/business decision making
  • demonstrates honesty/integrity
  • leads by example
  • ability to work a varied schedule including weekends, holidays, and special events
  • commitment to embracing the McKibbon Guiding Principles

Job Duties

  • Provides and sets positive examples of excellent service that are above and beyond for customer satisfaction and retention
  • manages day-to-day operations, ensuring the quality and standards meet the expectations of the guests and company
  • handles guest problems and/or complaints
  • interacts with guests to obtain feedback on product quality and service levels
  • manages kitchen shift operations and ensures compliance with all Food & Beverage policies, standards and procedures
  • estimates daily production needs on a weekly basis and communicates production needs to kitchen daily
  • prepares and cooks varieties of food, either on a regular basis, for special guests and/or functions
  • develops, designs, and creates new applications, ideas, relationships, systems, and products, including artistic contributions
  • assists in determining how food should be presented and creates decorative food displays
  • maintains purchasing, receiving and food storage standards
  • ensures compliance with state and local food handling, sanitation standards, and applicable laws
  • recognizes superior quality products, presentations and flavor
  • oversee hotel banquet operations to ensure proper product is ordered, accurate prep list, and maintain communication with the sales team to ensure BEO is accurate
  • move throughout the facility and monitor the action of food prep and serving areas to ensure that associates are meeting F&B quality, brand, and service standards
  • leads shifts and oversees that proper techniques and recipes are being followed
  • encourages and builds mutual trust, respect, and cooperation among team members
  • ensures kitchen employees, sous chef(s), and any lead positions understand expectations and parameters
  • recognizes successful performance and produces desired results
  • conducts regular meetings with both front and back of house management to ensure the teams are in constant communication regarding marketing, upcoming events, menu changes and areas of opportunity
  • oversee the hiring and training of each new back of the house employee to ensure they get through the training program successfully
  • achieves and exceeds goals (IE: performance goals, budget goals, team goals, etc.)
  • controls the elements that determine profit and loss in the Food and Beverage operation including but not limited to: creating prep lists with par levels, monitoring food waste, inventories, budgeting, and overseeing proper production and service execution
  • works with the General Manager and Food & Beverage Director on administrative duties, including tracking expenses, P&L, and invoice coding and inputting
  • develops specific goals and plans to prioritize, organize, and accomplish the work
  • utilizes the Labor Management System to effectively schedule to business demands and for tracking of employee time and attendance while monitoring workflow to ensure proper time standards are withheld without comprising quality
  • maintains recipes & procedures ensuring the staff are trained and informed accordingly
  • holds regular team meetings to applaud your team on their successes in addition to identifying areas of opportunity & room for improvement to maintain operational excellence
  • collaborate with the hotels' sales team to ensure that all events and menus are created and executed as required by the client
  • collaborate with the Corporate Food and Beverage team in menu planning, training, areas or opportunity, etc.
  • identifies the developmental needs of others and coaching, mentoring, or otherwise helping others to improve their knowledge or skills
  • improves service by communicating and assisting team to understand guest needs, providing guidance, feedback, and individual coaching when needed
  • participates in the employee performance appraisal process following McKibbon Hospitality standards
  • embrace the McKibbon Guiding Principles: Think Bigger, Love Your Community, Do the Right Thing, Support Each Other, Make a Lasting Impression

Job Criteria

Experience

Mid Level (3-7 years)


Job Location

Hotel & Restaurant Jobs

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113 jobs active

Hotel & Restaurant Jobs

113 jobs active

Sort by:

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Posted 5 days ago

Executive Chef at McKibbon Hospitality

Cary, NC, USA|Onsite
From $69,500.00 to $95,700.00

From $69,500.00 to $95,700.00

Salary

Salary

Full-time

Full-time

Part-time

Part-time

Flexible

Flexible

Weekend Shifts

Weekend Shifts

Mid Level (3-7 years)

Mid Level (3-7 years)

Medical insurance

Medical insurance

Dental Insurance

Dental Insurance

Vision Insurance

Vision Insurance

Life insurance

Life insurance

Pet insurance

Pet insurance

Short and Long-Term Disability

Short and Long-Term Disability

Paid Time Off

Paid Time Off

Holidays

Holidays

Tuition Assistance

Tuition Assistance

competitive compensation

competitive compensation

401K Savings Plan

401K Savings Plan

associate referral program

associate referral program

training classes

training classes

Workshops

Workshops

Conferences

Conferences

fundraising matching funds program

fundraising matching funds program

team volunteer opportunities

team volunteer opportunities

24/7 chaplain services

24/7 chaplain services

Hotel rate discounts

Hotel rate discounts

Posted 14 days ago

Executive Chef at O-Ku Sushi Raleigh

Raleigh, NC, USA|Onsite
Full-time

Full-time

Standard Hours

Standard Hours

Expert Level (7+ years)

Expert Level (7+ years)

competitive compensation

competitive compensation

performance-based bonuses

performance-based bonuses

Paid Time Off

Paid Time Off

Health Insurance

Health Insurance

Dental Insurance

Dental Insurance

Vision Insurance

Vision Insurance

401k plan

401k plan

home loan program

home loan program

Employee Discounts

Employee Discounts

maternity leave

maternity leave

paternity leave

paternity leave

Posted 2 months ago

EXECUTIVE CHEF at LM Restaurants

Apex, NC, USA|Onsite
From $69,500.00 to $95,700.00

From $69,500.00 to $95,700.00

Salary

Salary

Full-time

Full-time

Standard Hours

Standard Hours

Flexible

Flexible

Expert Level (7+ years)

Expert Level (7+ years)

competitive salary

competitive salary

Career advancement opportunities

Career advancement opportunities

Health Insurance

Health Insurance

Dental Insurance

Dental Insurance

Vision Insurance

Vision Insurance

short-term disability insurance

short-term disability insurance

Life insurance

Life insurance

401(k) plan with company contribution

401(k) plan with company contribution

Paid Time Off

Paid Time Off

flexible schedules

flexible schedules

employee dining discounts

employee dining discounts

Referral Bonus Program

Referral Bonus Program

Tuition Reimbursement Program

Tuition Reimbursement Program

Posted 2 months ago

Executive Chef at Firebirds Restaurants

Morrisville, NC, USA|Onsite
From $75,000.00 to $80,000.00

From $75,000.00 to $80,000.00

Salary

Salary

Full-time

Full-time

Standard Hours

Standard Hours

Mid Level (3-7 years)

Mid Level (3-7 years)

excellent earning potential

excellent earning potential

Attainable bonus

Attainable bonus

comprehensive training

comprehensive training

Paid Time Off

Paid Time Off

401K with company match

401K with company match

Medical insurance

Medical insurance

Dental Insurance

Dental Insurance

Vision Insurance

Vision Insurance

Life insurance

Life insurance

holiday closures

holiday closures

Posted 14 days ago

Executive Chef at Private Listing

Cary, NC, USA|Onsite
Starting from $90,000.00

Starting from $90,000.00

Salary

Salary

Full-time

Full-time

Standard Hours

Standard Hours

Expert Level (7+ years)

Expert Level (7+ years)

Health Insurance

Health Insurance

PTO

PTO

Relocation assistance

Relocation assistance

O-1 visa transfer support

O-1 visa transfer support

bonus

bonus

Posted 14 days ago

Executive Chef at Firebirds Restaurants

Cary, NC, USA|Onsite
From $75,000.00 to $80,000.00

From $75,000.00 to $80,000.00

Salary

Salary

Full-time

Full-time

Standard Hours

Standard Hours

Mid Level (3-7 years)

Mid Level (3-7 years)

excellent earning potential

excellent earning potential

Attainable bonus

Attainable bonus

comprehensive training

comprehensive training

three weeks paid time off annually

three weeks paid time off annually

401K with company match

401K with company match

Medical insurance

Medical insurance

Dental Insurance

Dental Insurance

Vision Insurance

Vision Insurance

Life insurance

Life insurance

New store openings with growth opportunities

New store openings with growth opportunities

holiday closures

holiday closures

Posted 2 months ago

UNC Executive Chef at Ogan Hospitality

Raleigh, NC, USA|Onsite
From $95,000.00 to $110,000.00

From $95,000.00 to $110,000.00

Salary

Salary

Full-time

Full-time

Flexible

Flexible

Weekend Shifts

Weekend Shifts

Night Shifts

Night Shifts

Expert Level (7+ years)

Expert Level (7+ years)

Health Insurance

Health Insurance

Dental Insurance

Dental Insurance

Paid Time Off

Paid Time Off

Retirement Plan

Retirement Plan

Employee Discounts

Employee Discounts

Professional Development

Professional Development

team events

team events

Posted 1 month ago

Executive Chef at Hilton

Durham, NC, USA|Onsite
Full-time

Full-time

Standard Hours

Standard Hours

Expert Level (7+ years)

Expert Level (7+ years)

Medical insurance

Medical insurance

Dental Insurance

Dental Insurance

Vision Insurance

Vision Insurance

Disability insurance

Disability insurance

Life insurance

Life insurance

Employee assistance program

Employee assistance program

401K Matching

401K Matching

Employee Discount Program

Employee Discount Program

Paid vacation

Paid vacation

Paid sick leave

Paid sick leave

free employee parking

free employee parking

Team member meal discount

Team member meal discount

Hilton team member travel discounts

Hilton team member travel discounts

Posted 10 days ago

Executive Chef at Brier Creek Country Club

Raleigh, NC, USA|Onsite
Full-time

Full-time

Standard Hours

Standard Hours

Mid Level (3-7 years)

Mid Level (3-7 years)

Medical

Medical

Dental

Dental

Vision

Vision

Life insurance

Life insurance

short-term disability insurance

short-term disability insurance

long-term disability insurance

long-term disability insurance

401(k) retirement savings plan

401(k) retirement savings plan

Paid Time Off

Paid Time Off

Posted 27 days ago

Executive Chef at Rocky Top Catering

Durham, NC, USA|Onsite
From $59,300.00 to $81,700.00

From $59,300.00 to $81,700.00

Salary

Salary

Full-time

Full-time

Flexible

Flexible

Day Shifts

Day Shifts

Weekend Shifts

Weekend Shifts

Expert Level (7+ years)

Expert Level (7+ years)

performance-based bonus

performance-based bonus

Health Insurance

Health Insurance

Paid Time Off

Paid Time Off

Retirement Plan

Retirement Plan

Employee Discounts

Employee Discounts

Professional development opportunities

Professional development opportunities

meals provided

meals provided

Posted 1 month ago

Executive Chef at Goodwin Recruiting

Apex, NC, USA|Onsite
Full-time

Full-time

Standard Hours

Standard Hours

Expert Level (7+ years)

Expert Level (7+ years)

excellent growth potential

excellent growth potential

Comprehensive training program

Comprehensive training program

Work-life balance

Work-life balance

Closed on Sundays

Closed on Sundays

Paid Time Off

Paid Time Off

Posted 2 months ago

Executive Chef at Firebirds International LLC

Morrisville, NC, USA|Onsite
From $75,000.00 to $80,000.00

From $75,000.00 to $80,000.00

Salary

Salary

Full-time

Full-time

Standard Hours

Standard Hours

Mid Level (3-7 years)

Mid Level (3-7 years)

excellent earning potential

excellent earning potential

Attainable bonus

Attainable bonus

comprehensive training

comprehensive training

Paid Time Off

Paid Time Off

401k

401k

Medical

Medical

Dental

Dental

Vision

Vision

Life insurance

Life insurance

New store openings

New store openings

holiday closures

holiday closures

Posted 2 months ago

Executive Chef-- Corporate Dining at Brock & Company

Apex, NC, USA|Onsite
Up to $76,800.00

Up to $76,800.00

Salary

Salary

Full-time

Full-time

Standard Hours

Standard Hours

Expert Level (7+ years)

Expert Level (7+ years)

Medical

Medical

Dental

Dental

Vision

Vision

Paid Time Off

Paid Time Off

401k plan with company match

401k plan with company match

Life insurance

Life insurance

AD&D insurance

AD&D insurance

short-term disability

short-term disability

long-term disability

long-term disability

uniforms

uniforms

meals

meals

Posted 9 days ago

Executive Chef – Raleigh at COREcruitment

Raleigh, NC, USA|Onsite
Exact $90,000.00

Exact $90,000.00

Salary

Salary

Full-time

Full-time

Standard Hours

Standard Hours

Day Shifts

Day Shifts

Night Shifts

Night Shifts

Expert Level (7+ years)

Expert Level (7+ years)

competitive salary

competitive salary

Paid Time Off

Paid Time Off

Health Insurance

Health Insurance

Opportunity for career advancement

Opportunity for career advancement

Employee Discounts

Employee Discounts

Team-oriented environment

Team-oriented environment

Training and Development

Training and Development

Posted 1 month ago

Executive Chef 2 at Sodexo

Durham, NC, USA|Onsite
From $70,975.00 to $91,850.00

From $70,975.00 to $91,850.00

Salary

Salary

Full-time

Full-time

Standard Hours

Standard Hours

Mid Level (3-7 years)

Mid Level (3-7 years)

Posted 2 months ago

UNC Executive Chef at Rocky Top Catering

Apex, NC, USA|Onsite
Up to $95,000.00

Up to $95,000.00

Salary

Salary

Full-time

Full-time

Flexible

Flexible

Weekend Shifts

Weekend Shifts

Night Shifts

Night Shifts

Expert Level (7+ years)

Expert Level (7+ years)

competitive salary

competitive salary

flexible schedule

flexible schedule

Professional development opportunities

Professional development opportunities

supportive work environment

supportive work environment

Opportunity to lead a high-profile culinary team

Opportunity to lead a high-profile culinary team

Posted 7 days ago

Japanese Cuisine Executive Chef at Goodwin Recruiting

Raleigh, NC, USA|Onsite
Exact $85,000.00

Exact $85,000.00

Salary

Salary

Full-time

Full-time

Standard Hours

Standard Hours

Mid Level (3-7 years)

Mid Level (3-7 years)

bonus

bonus

growth potential

growth potential

training program

training program

Health Insurance

Health Insurance

Paid Time Off

Paid Time Off

Dental Insurance

Dental Insurance

Retirement Plan

Retirement Plan

Posted 5 days ago

Culinary Sous Chef at The Umstead Hotel & Spa

Cary, NC, USA|Onsite
From $46,800.00 to $63,200.00

From $46,800.00 to $63,200.00

Salary

Salary

Full-time

Full-time

Day Shifts

Day Shifts

Weekend Shifts

Weekend Shifts

Mid Level (3-7 years)

Mid Level (3-7 years)

Health Insurance

Health Insurance

Dental Insurance

Dental Insurance

Paid Time Off

Paid Time Off

Retirement Plan

Retirement Plan

Employee Meals

Employee Meals

Professional development opportunities

Professional development opportunities

Employee Discounts

Employee Discounts

Posted 16 days ago

EXECUTIVE SOUS CHEF II at Compass Group

Cary, NC, USA|Onsite
From $65,000.00 to $67,000.00

From $65,000.00 to $67,000.00

Salary

Salary

Full-time

Full-time

Standard Hours

Standard Hours

Mid Level (3-7 years)

Mid Level (3-7 years)

Medical

Medical

Dental

Dental

Vision

Vision

Life insurance

Life insurance

Disability insurance

Disability insurance

Retirement Plan

Retirement Plan

Flexible Time Off

Flexible Time Off

Paid parental leave

Paid parental leave

holiday time off

holiday time off

Personal Leave

Personal Leave

Associate Shopping Program

Associate Shopping Program

Health and wellness programs

Health and wellness programs

Discount Marketplace

Discount Marketplace

Identity Theft Protection

Identity Theft Protection

Pet insurance

Pet insurance

Commuter Benefits

Commuter Benefits

Employee assistance program

Employee assistance program

flexible spending accounts

flexible spending accounts

Posted 17 days ago

Executive Sous Chef at Marriott

Raleigh, NC, USA|Onsite
Full-time

Full-time

Standard Hours

Standard Hours

Mid Level (3-7 years)

Mid Level (3-7 years)

Competitive wages

Competitive wages

Medical insurance

Medical insurance

Dental Insurance

Dental Insurance

Vision Insurance

Vision Insurance

Life insurance

Life insurance

short-term disability

short-term disability

long-term disability

long-term disability

401k

401k

Tuition Assistance

Tuition Assistance

Discounted hotel rates

Discounted hotel rates

Training and Development

Training and Development

Career advancement opportunities

Career advancement opportunities

Posted 18 days ago

Executive Sous Chef at The Forest at Duke

Durham, NC, USA|Onsite
Full-time

Full-time

Day Shifts

Day Shifts

Mid Level (3-7 years)

Mid Level (3-7 years)

Health Insurance

Health Insurance

Dental Insurance

Dental Insurance

Vision Insurance

Vision Insurance

Life insurance

Life insurance

Disability insurance

Disability insurance

403B retirement plan

403B retirement plan

Paid sick time

Paid sick time

Paid vacation time

Paid vacation time

employee wellness program

employee wellness program

Recognition Program

Recognition Program

Posted 1 month ago

Executive Sous Chef at Buffalo Wild Wings

Apex, NC, USA|Onsite
Full-time

Full-time

Flexible

Flexible

Mid Level (3-7 years)

Mid Level (3-7 years)

competitive salary with bonus potential

competitive salary with bonus potential

Access to comprehensive benefits, because when the game is always on, your well-being matters!

Access to comprehensive benefits, because when the game is always on, your well-being matters!

weekly pay

weekly pay

Flexible scheduling designed to promote work-life balance

Flexible scheduling designed to promote work-life balance

Shift meal discount and generous family dining discount

Shift meal discount and generous family dining discount

Best in Class Training, Leadership Development, and Continuous Learning opportunities

Best in Class Training, Leadership Development, and Continuous Learning opportunities

Significant Advancement Opportunities within the company

Significant Advancement Opportunities within the company

paid time off (PTO)

paid time off (PTO)

401(k) retirement plan

401(k) retirement plan

Tuition Benefits / Reimbursement

Tuition Benefits / Reimbursement

Medical, dental, and vision insurance coverage

Medical, dental, and vision insurance coverage

Champions of Hope

Champions of Hope

Cash Referral Program

Cash Referral Program

Journey Wellbeing Support Tool

Journey Wellbeing Support Tool

PerkSpot Discount Program

PerkSpot Discount Program

Recognition and awards program

Recognition and awards program

Slip Resistant Shoes Programs

Slip Resistant Shoes Programs

community and charitable involvement initiatives

community and charitable involvement initiatives

Igniting Dreams Grant Program

Igniting Dreams Grant Program

Training Contests and incentives

Training Contests and incentives

Posted 14 days ago

Executive Chef at Raleigh Durham Embassy Suites Cary, NC at Raleigh Durham Embassy Suites

Cary, NC, USA|Onsite
Full-time

Full-time

Flexible

Flexible

Mid Level (3-7 years)

Mid Level (3-7 years)

Daily Pay

Daily Pay

Travel Discounts

Travel Discounts

401k plan

401k plan

Medical insurance

Medical insurance

Paid Time Off

Paid Time Off

Career development programs

Career development programs

employee recognition initiatives

employee recognition initiatives

Posted 11 days ago

Head Chef at Simply Crepes of Raleigh

Raleigh, NC, USA|
From $60,000.00 to $70,000.00

From $60,000.00 to $70,000.00

Salary

Salary

Expert Level (7+ years)

Expert Level (7+ years)

Health Insurance

Health Insurance

Posted 1 month ago

Sous Chef at Accor

Durham, NC, USA|
Flexible

Flexible

Weekend Shifts

Weekend Shifts

Night Shifts

Night Shifts

Mid Level (3-7 years)

Mid Level (3-7 years)

Health Insurance

Health Insurance

Paid Time Off

Paid Time Off

Retirement Plan

Retirement Plan

Employee Discounts

Employee Discounts

Professional development opportunities

Professional development opportunities

Posted 8 days ago

AFCAP V ADAB DFAC: Food Service Supervisor (Secret Clearance) at KBR

Cary, NC, USA|Onsite
Full-time

Full-time

Rotating Shifts

Rotating Shifts

Day Shifts

Day Shifts

Mid Level (3-7 years)

Mid Level (3-7 years)

401k plan with company match

401k plan with company match

Medical insurance

Medical insurance

Dental Insurance

Dental Insurance

Vision Insurance

Vision Insurance

Life insurance

Life insurance

Paid Time Off

Paid Time Off

Flexible work schedule

Flexible work schedule

Posted 8 days ago

AFCAP V ADAB DFAC: Alternate Site Manager (Secret Clearance) at KBR

Cary, NC, USA|Travel, Onsite
Full-time

Full-time

Rotating Shifts

Rotating Shifts

Flexible

Flexible

Day Shifts

Day Shifts

Expert Level (7+ years)

Expert Level (7+ years)

401k plan

401k plan

Medical

Medical

Dental

Dental

Vision

Vision

Life insurance

Life insurance

Paid Time Off

Paid Time Off

Flexible work schedule

Flexible work schedule

Posted 11 days ago

Ayudante de cocina at Sodexo

Cary, NC, USA|Onsite
From $15.00 to $19.00

From $15.00 to $19.00

Hourly

Hourly

Part-time

Part-time

Flexible

Flexible

Entry Level (1-2 years)

Entry Level (1-2 years)

Flexible work environment

Flexible work environment

ongoing training and development

ongoing training and development

Paid Time Off

Paid Time Off

holiday leave

holiday leave

Health Insurance

Health Insurance

Dental Insurance

Dental Insurance

Vision Insurance

Vision Insurance

Tuition Reimbursement

Tuition Reimbursement

401k plan

401k plan

Employee Discount Programs

Employee Discount Programs

Free meals during shifts (varies by location)

Free meals during shifts (varies by location)

Uniforms and safety shoes (varies by location)

Uniforms and safety shoes (varies by location)

Transportation support and parking (varies by location)

Transportation support and parking (varies by location)

Posted 13 days ago

ROCKET FARM RESTAURANTS EXECUTIVE CHEF – UP TO $120K/yr. + BONUS (Cary) at RFR

Cary, NC, USA|Onsite
Up to $85,000.00

Up to $85,000.00

Salary

Salary

Full-time

Full-time

Standard Hours

Standard Hours

Expert Level (7+ years)

Expert Level (7+ years)

Medical insurance

Medical insurance

Dental Insurance

Dental Insurance

Vision Insurance

Vision Insurance

Life insurance

Life insurance

Paid Time Off

Paid Time Off

Parental leave

Parental leave

Quarterly bonus

Quarterly bonus

Posted 1 month ago

Culinary Herons Cook AM at The Umstead Hotel & Spa

Apex, NC, USA|
From $19.00 to $21.00

From $19.00 to $21.00

Hourly

Hourly

Mid Level (3-7 years)

Mid Level (3-7 years)

Health Insurance

Health Insurance

Paid Time Off

Paid Time Off

Employee Discounts

Employee Discounts

Retirement Plan

Retirement Plan

Career development opportunities

Career development opportunities

Posted 1 month ago

Culinary Supervisor at Aramark

Durham, NC, USA|Onsite
Full-time

Full-time

Weekend Shifts

Weekend Shifts

Mid Level (3-7 years)

Mid Level (3-7 years)

Health Insurance

Health Insurance

Dental Insurance

Dental Insurance

Paid Time Off

Paid Time Off

Retirement Plan

Retirement Plan

Employee Discounts

Employee Discounts

Career development opportunities

Career development opportunities

flexible schedule

flexible schedule

Posted 2 months ago

Director of Food & Beverage at Marriott

Raleigh, NC, USA|Onsite
Full-time

Full-time

Standard Hours

Standard Hours

Expert Level (7+ years)

Expert Level (7+ years)

Medical insurance

Medical insurance

Dental Insurance

Dental Insurance

Vision Insurance

Vision Insurance

Life insurance

Life insurance

short-term disability

short-term disability

long-term disability

long-term disability

401(k) plan with Company Match

401(k) plan with Company Match

Tuition Assistance

Tuition Assistance

discounted room rates

discounted room rates

Training and development opportunities

Training and development opportunities

Career advancement opportunities

Career advancement opportunities

Posted 15 days ago

Executive Pastry Chef, Carolina Country Club – Raleigh, NC at DZA Associates

Raleigh, NC, USA|Onsite
From $60,000.00 to $84,000.00

From $60,000.00 to $84,000.00

Salary

Salary

Full-time

Full-time

Standard Hours

Standard Hours

Mid Level (3-7 years)

Mid Level (3-7 years)

Health Insurance

Health Insurance

Dental Insurance

Dental Insurance

Life insurance

Life insurance

Paid Time Off

Paid Time Off

Ongoing education support

Ongoing education support

Culinary competition participation support

Culinary competition participation support

competitive salary

competitive salary

Posted 16 days ago

Chef at MeetAChef.com

Cary, NC, USA|Onsite
Part-time

Part-time

Flexible

Flexible

Mid Level (3-7 years)

Mid Level (3-7 years)

flexible schedule

flexible schedule

competitive pay

competitive pay

Opportunity for ongoing work

Opportunity for ongoing work

Supportive home environment

Supportive home environment

Variety of culinary challenges

Variety of culinary challenges

Ability to build client relationships

Ability to build client relationships

Posted 3 days ago

Sous Chef at Aramark

Cary, NC, USA|Onsite
Full-time

Full-time

Standard Hours

Standard Hours

Mid Level (3-7 years)

Mid Level (3-7 years)

Medical insurance

Medical insurance

Dental Insurance

Dental Insurance

Vision Insurance

Vision Insurance

401(k) retirement plan

401(k) retirement plan

Paid Time Off

Paid Time Off

Parental leave

Parental leave

Disability Support

Disability Support

Posted 7 days ago

Sous Chef at JB DUKE HOTEL

Cary, NC, USA|Onsite
From $48,300.00 to $65,200.00

From $48,300.00 to $65,200.00

Salary

Salary

Full-time

Full-time

Weekend Shifts

Weekend Shifts

Mid Level (3-7 years)

Mid Level (3-7 years)

competitive pay

competitive pay

Medical insurance

Medical insurance

Dental Insurance

Dental Insurance

Vision Insurance

Vision Insurance

401(k) with Company Match

401(k) with Company Match

Paid Time Off

Paid Time Off

employee dining discounts

employee dining discounts

Posted 25 days ago

Pastry Chef at Singh

Cary, NC, USA|Onsite
From $16.75 to $28.75

From $16.75 to $28.75

Hourly

Hourly

Full-time

Full-time

Standard Hours

Standard Hours

Mid Level (3-7 years)

Mid Level (3-7 years)

Health Insurance

Health Insurance

Dental Insurance

Dental Insurance

Paid Time Off

Paid Time Off

Retirement Plan

Retirement Plan

Employee Discounts

Employee Discounts

Training and Development

Training and Development

Employee wellness programs

Employee wellness programs

Posted 3 days ago

Culinary Sous Chef at The Umstead Hotel & Spa

Cary, NC, USA|Onsite
From $60,000.00 to $65,000.00

From $60,000.00 to $65,000.00

Salary

Salary

Full-time

Full-time

Flexible

Flexible

Day Shifts

Day Shifts

Weekend Shifts

Weekend Shifts

Mid Level (3-7 years)

Mid Level (3-7 years)

Posted 3 days ago

Sushi Chef I at Hana Group US

Cary, NC, USA|Onsite
From $15.00 to $17.50

From $15.00 to $17.50

Hourly

Hourly

Full-time

Full-time

Standard Hours

Standard Hours

Entry Level (1-2 years)

Entry Level (1-2 years)

Health Insurance

Health Insurance

Dental Insurance

Dental Insurance

Paid Time Off

Paid Time Off

Employee Discounts

Employee Discounts

Training and Development

Training and Development

career advancement

career advancement

Worker’s compensation

Worker’s compensation

Posted 12 days ago

Sushi Chef II at Hana Group US

Cary, NC, USA|Onsite
From $17.50 to $20.00

From $17.50 to $20.00

Hourly

Hourly

Full-time

Full-time

Standard Hours

Standard Hours

Mid Level (3-7 years)

Mid Level (3-7 years)

Health Insurance

Health Insurance

Paid Time Off

Paid Time Off

Professional Development

Professional Development

Posted 12 days ago

Sushi Chef I at Hana Group US

Cary, NC, USA|
From $15.00 to $17.50

From $15.00 to $17.50

Hourly

Hourly

Entry Level (1-2 years)

Entry Level (1-2 years)

Health Insurance

Health Insurance

Paid Time Off

Paid Time Off

Employee Discounts

Employee Discounts

Training and Development

Training and Development

Equal opportunity employer

Equal opportunity employer

Posted 16 days ago

Sous Chef (Glenaire) at Kintura

Cary, NC, USA|
Flexible

Flexible

Weekend Shifts

Weekend Shifts

Mid Level (3-7 years)

Mid Level (3-7 years)

Paid Time Off

Paid Time Off

Medical insurance

Medical insurance

Dental Insurance

Dental Insurance

Vision Insurance

Vision Insurance

Disability insurance

Disability insurance

Life insurance

Life insurance

Flexible spending account

Flexible spending account

Retirement Plan

Retirement Plan

wellness programs

wellness programs

Discounted meals

Discounted meals

Employee assistance program

Employee assistance program

Referral program

Referral program

Posted 16 days ago

Private Chef, Cary, NC at Cozymeal

Cary, NC, USA|Onsite
Exact $144,000.00

Exact $144,000.00

Salary

Salary

Full-time

Full-time

Part-time

Part-time

Flexible

Flexible

Mid Level (3-7 years)

Mid Level (3-7 years)

Income potential up to $12,000 month

Income potential up to $12,000 month

flexible schedule

flexible schedule

be your own boss

be your own boss

Reach new customers

Reach new customers

Create your own menus

Create your own menus

Marketing support

Marketing support

Logistics support

Logistics support

Posted 15 days ago

Assistant Executive Kitchen Manager at Cooper's Hawk Winery & Restaurants

Cary, NC, USA|Onsite
Full-time

Full-time

Flexible

Flexible

Weekend Shifts

Weekend Shifts

Mid Level (3-7 years)

Mid Level (3-7 years)

Dining and carryout discount

Dining and carryout discount

Retail wine discount

Retail wine discount

Discount on retail and private events

Discount on retail and private events

monthly complimentary wine tasting for two

monthly complimentary wine tasting for two

Medical insurance

Medical insurance

prescription insurance

prescription insurance

Dental Insurance

Dental Insurance

Vision Insurance

Vision Insurance

telehealth services

telehealth services

Wellness discount

Wellness discount

401(k) with Company Match

401(k) with Company Match

Health savings account

Health savings account

flexible savings account

flexible savings account

long-term disability insurance

long-term disability insurance

Voluntary Short-Term Disability Insurance

Voluntary Short-Term Disability Insurance

Basic Life and AD&D insurance

Basic Life and AD&D insurance

Paid parental leave

Paid parental leave

Paid Time Off

Paid Time Off

Access to Team Member Relief Program

Access to Team Member Relief Program

Wellness and mental health support

Wellness and mental health support

Employee insurance coverage

Employee insurance coverage

Team member rewards

Team member rewards

Milestone recognition

Milestone recognition

Referral bonuses

Referral bonuses

Career development opportunities

Career development opportunities

Posted 2 months ago

Sous Chef at Stir Raleigh at STIR KNOXVILLE LLC

Cary, NC, USA|Onsite
From $55,000.00 to $62,000.00

From $55,000.00 to $62,000.00

Salary

Salary

Full-time

Full-time

Standard Hours

Standard Hours

Mid Level (3-7 years)

Mid Level (3-7 years)

Health Insurance

Health Insurance

Paid Time Off

Paid Time Off

Employee Discounts

Employee Discounts

Career advancement opportunities

Career advancement opportunities

Retirement Plan

Retirement Plan

Posted 2 months ago

Chef/Culinary Instructor, Cary, NC at Cozymeal

Cary, NC, USA|Onsite
Exact $144,000.00

Exact $144,000.00

Salary

Salary

Full-time

Full-time

Part-time

Part-time

Flexible

Flexible

Mid Level (3-7 years)

Mid Level (3-7 years)

Income potential up to 12000 USD per month

Income potential up to 12000 USD per month

be your own boss

be your own boss

flexible schedule

flexible schedule

Marketing support

Marketing support

Client connections

Client connections

Ability to design your own menus

Ability to design your own menus

Work from your preferred venue or home

Work from your preferred venue or home

Posted 2 months ago

Sous Chef-The Westin Raleigh-Durham Airport at CMC Hotels

Cary, NC, USA|Onsite
From $42,900.00 to $58,000.00

From $42,900.00 to $58,000.00

Salary

Salary

Full-time

Full-time

Flexible

Flexible

Mid Level (3-7 years)

Mid Level (3-7 years)

competitive salary

competitive salary

quarterly bonuses

quarterly bonuses

Paid vacation

Paid vacation

Holiday pay

Holiday pay

Medical insurance

Medical insurance

Dental Insurance

Dental Insurance

Vision Insurance

Vision Insurance

sick leave

sick leave

401k

401k

Marriott hotel discounts

Marriott hotel discounts

Posted 1 month ago

Chef at MeetAChef.com

Apex, NC, USA|Onsite
Full-time

Full-time

Standard Hours

Standard Hours

Mid Level (3-7 years)

Mid Level (3-7 years)

Health Insurance

Health Insurance

Dental Insurance

Dental Insurance

Paid Time Off

Paid Time Off

Retirement Plan

Retirement Plan

Employee Discounts

Employee Discounts

Professional development opportunities

Professional development opportunities

flexible scheduling

flexible scheduling

Posted 1 month ago

Chef at MeetAChef.com

Apex, NC, USA|
competitive pay

competitive pay

flexible scheduling

flexible scheduling

Opportunity to showcase culinary skills

Opportunity to showcase culinary skills

Festive work environment

Festive work environment

Potential for future holiday engagements

Potential for future holiday engagements

Posted 1 month ago

Chef at Ruckus Pizza, Pasta, and Spirits

Apex, NC, USA|
Expert Level (7+ years)

Expert Level (7+ years)

Health Insurance

Health Insurance

Dental Insurance

Dental Insurance

Paid Time Off

Paid Time Off

Retirement Plan

Retirement Plan

Employee Discounts

Employee Discounts

Training and development opportunities

Training and development opportunities

flexible schedule

flexible schedule

113 Executive Chef Jobs in Cary, NC Near You - April 2026

If you're looking for Executive Chef jobs in Cary, you're in the right place. The area's vibrant restaurant and hospitality industry currently lists 113 Executive Chef positions near you across restaurants, hotels, resorts, and catering companies in Cary, NC.

New job listings are added regularly, and employers are hiring immediately to fill critical roles such as Executive Chefs.

Recent Openings for Executive Chefs in Cary, NC

There have been 5 jobs posted in the last 10 days, with more being added frequently. This steady flow of new opportunities allows you to find current listings for Executive Chef positions in Cary with ease.

Executive Chef Salary in Cary, NC

Based on the job listings we have, the average salary for Executive Chefs in Cary is $62,600 per year or $30.1 per hour.

Salaries for these roles range between $31,200 per year and $95,700 per year, depending on factors like experience, establishment type, and responsibilities.

Lowest wage for Executive Chefs in CaryAverage wage for Executive Chefs in CaryHighest wage for Executive Chefs in Cary
$31,200 per year$62,600 per year or $30.1 per hour$95,700 per year

Executive Chef roles in upscale restaurants and hotels tend to offer higher compensation due to the level of expertise and leadership required.

The demand for well-trained Executive Chefs in Cary has grown as local dining and hospitality expand, creating competitive pay rates.

If you're considering Executive Chef jobs in Cary, expect diverse opportunities in cuisine styles and workplace environments.

How To Apply for Executive Chef Jobs in Cary, NC

Applying for a job is straightforward through OysterLink. Each verified listing includes clear details about salary, working hours, employer type, and job requirements. You can filter listings by:

  • Pay rate
  • Experience level
  • Full-time, part-time, or seasonal
  • Shift availability

Employers looking to fill Executive Chef roles in Cary want prompt applications, so applying early improves your chances.

Simply select a listing, submit your information, and connect directly with the hiring manager.

Why Executive Chef Jobs Are in Demand in Cary

Cary's growing population and booming food scene create year-round demand for skilled Executive Chefs in a variety of venues.

Here are neighborhoods and typical establishments where Executive Chefs are actively sought in Cary:

NeighborhoodsEstablishments
Downtown CaryFine dining restaurants
Bond ParkHotels and resorts
Marla Dorrel ParkCatering companies

The diverse culinary demands in Cary mean Executive Chefs must balance creativity with management, driving consistent demand.

Where Executive Chefs Are in Demand in Cary

Here's a list of just a few employers seeking Executive Chefs in Cary:

  • McKibbon Hospitality
  • Firebirds Restaurants
  • The Umstead Hotel & Spa

What To Expect as an Executive Chef in Cary

Executive Chef responsibilities typically include:

  • Overseeing kitchen operations and staff
  • Menu planning and recipe development
  • Ensuring food quality and safety standards
  • Managing inventory and supplier relations

Executive Chefs often coordinate with front-of-house management and may be responsible for budget and training.

The role requires strong leadership, culinary expertise, and the ability to work long or irregular hours, including weekends and holidays.

Entry-level Executive Chef roles are rare; most positions expect substantial experience in kitchen management.

Executive Chef Job Benefits and Perks in Cary

Many Executive Chef positions in Cary come with competitive compensation, training classes, and other benefits.

These perks help attract and retain top culinary leadership talent in the competitive Cary hospitality scene.

Explore More Executive Chef Opportunities Near Cary

Cary is part of a larger regional job market. You may also want to consider Executive Chef jobs in nearby cities like:

  • Raleigh
  • Apex
  • Durham
  • Chapel Hill

Some locations offer different cuisine focuses, employer types, or shifts.

Whether you're looking for Executive Chef jobs near you or wanting to explore broader options in the area, OysterLink facilitates access to verified, up-to-date listings across the region.

Useful Resources for Executive Chefs in Cary, NC

Here are some useful resources if you're an Executive Chef in Cary:

ResourceDescription
National Center for Education StatisticsComprehensive education institution data
Southern Association of Independent SchoolsAccreditation and resources for schools
National Association of Independent SchoolsSupport and advocacy for independent schools

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