Position: Executive Chef| TGL Golf Complex
About: Oak View Group is seeking an experienced Executive Chef to manage the culinary team of venues in the F&B operation. The Executive Chef will lead and mentor employees to meet company standards, oversee kitchen activities, ensure guest satisfaction, profitability, and compliance with policies. This key position requires professionalism, strong leadership skills, and flexibility for variable event-driven schedules.
Requirements: Minimum of 2-3 years kitchen management experience; Demonstrated track record of meeting projected costs; Professional appearance and presentation; Knowledge of computer software; Current Food Handlers card and alcohol service permit if required; Ability to interact positively with diverse personalities; Strong leadership and training skills; Detail-oriented and able to multitask; Flexible schedule availability
Benefits: health insurance, dental insurance, vision insurance, 401(k) savings plan, paid time off
