Position: Executive Chef- Student Nutrition
About: Aramark is a global company providing food, facilities, and uniform services in 19 countries around the world. The company is rooted in service and committed to doing great things for employees, partners, communities, and the planet. Aramark believes in equal employment opportunity and non-discrimination based on various characteristics protected by law.
Requirements: Requires at least 4 years of culinary experience; At least 2 years in a management role preferred; Requires a culinary degree or equivalent experience; Ability to multi-task; Ability to simplify the agenda for the team; Requires advanced knowledge of the principles and practices within the food profession; This includes experiential knowledge required for management of people and/or problems; Requires oral, reading, and written communication skills
Benefits: health insurance, 401(k)
