Position: Executive Chef – Oklahoma City, OK
About: Morrison Living, a member of Compass Group USA, is a renowned company with a century-long commitment to delivering exceptional dining experiences and hospitality services. They prioritize building community through culinary excellence and exceptional service, making them a leader in the hospitality industry.
Requirements: A.S. or equivalent experience; minimum 5 years of progressive culinary/kitchen management experience; extensive catering experience a plus; high volume, complex foodservice operations experience highly desirable; comprehensive knowledge of food and catering trends with a focus on quality, production, sanitation, food cost controls, and presentation; must be experienced with computers including Microsoft Office (Word, Excel and Power Point), Outlook, Email and the Internet; ServSafe certified highly desirable
Benefits: Medical, Dental, Vision, Life Insurance/AD, Disability Insurance, Retirement Plan, Flexible Time Off, Holiday Time Off (varies by site/state)
