Position: Executive Chef- Kansas City Convention Center
About: The Executive Chef position at Aramark’s Kansas City Convention Center is a management role overseeing chef managers and hourly culinary staff, responsible for creating and implementing culinary solutions to meet customer preferences and demands.
Requirements: Requires at least 4 years of culinary experience; at least 2 years in a management role preferred; culinary degree or equivalent experience; ability to multi-task; advanced knowledge of food profession principles and practices; strong oral, reading, and written communication skills
Benefits: medical, dental, vision, work/life resources, retirement savings plans like 401(k), paid days off including parental leave and disability coverage
