Position: Executive Chef- Kansas City Convention Center
About: The Executive Chef position at Aramark in Kansas City Convention Center involves overseeing chef managers and hourly culinary staff, developing and executing culinary solutions to meet customer needs and tastes. Aramark is a U.S.-based food service provider offering professional growth opportunities and recognition through programs like ProChef certification at The Culinary Institute of America and Aramark Culinary Excellence competition. They value passion and dedication in crafting innovative menus across the United States.
Requirements: At least 4 years of culinary experience; at least 2 years in a management role preferred; culinary degree or equivalent experience; ability to multi-task; advanced knowledge of food profession principles and practices; oral, reading, and written communication skills
Benefits: medical insurance, dental insurance, vision insurance, retirement savings plan (401(k)), paid days off such as parental leave and disability coverage
