Position: Executive Chef job
About: At Bon Appetit, a member of Compass Group USA, our passion is food! We are a restaurant company operating in contract food service, dedicated to great food and outstanding service. Our chefs and managers are encouraged to stay updated on culinary trends, be creative, and deliver cutting-edge dining experiences.
Requirements: A.S. or equivalent experience; minimum of three to five years of progressive culinary/kitchen management experience; extensive catering experience a plus; high volume, complex foodservice operations experience highly desirable; institutional and batch cooking experiences; hands-on chef experience a must; comprehensive knowledge of food and catering trends; must be experienced with computers including Microsoft Office (Word, Excel, and Power Point), Outlook, E-mail, and the Internet; ServSafe certified highly desirable
Benefits: Medical, Dental, Vision, Life Insurance/ AD, Disability Insurance, Retirement Plan, Paid Time Off, Holiday Time Off (varies by site/state), Associate Shopping Program, Health and Wellness Programs, Discount Marketplace, Identity Theft Protection, Pet Insurance, Commuter Benefits, Employee Assistance Program, Flexible Spending Accounts (FSAs)
