Position: Executive Chef job
About: Kennedy Concepts is dedicated to enriching the lives of guests and team members through top-notch food and drink quality, exceptional guest service, and a vibrant atmosphere. The Executive Chef will lead the TWO Loco Burro Back of House (BOH) Kitchens, ensuring performance goals, profitability, menu development, and maintaining high standards of food quality and service.
Requirements: Culinary degree or equivalent experience preferred; Minimum of 5-7 years in a culinary leadership role, experience managing multiple locations preferred
Benefits: health insurance, 401(k), flexible work schedule, employee discount on food and beverages, comprehensive health insurance
