Position: Executive Chef job
About: Founded in 2005 as Hudson Yards Catering, Union Square Events is a culinary and operations leader in the hospitality industry, partnering with a diverse portfolio of best-in-class clients. They produce one-of-a-kind catered events and unparalleled dining experiences in a variety of cultural, corporate, entertainment, and private venues throughout New York City and beyond.
Requirements: A.S. or equivalent experience; 5+ years of progressive culinary/kitchen management experience, depending upon formal degree or training; Extensive catering experience a plus; High volume, complex foodservice operations experience – highly desirable; Institutional and batch cooking experiences; Hands-on chef experience a must; Comprehensive knowledge of food and catering trends with a focus on quality, production, sanitation, food cost controls, and presentation; Must be experienced with computers; to include Microsoft Office (Word, Excel and Power Point), Outlook, E-mail and the Internet; Must be willing to participate in client satisfaction programs/activities; ServSafe certified – highly desirable
Benefits: Health insurance, Dental insurance, Vision insurance, Life insurance, Disability insurance, Retirement plan, Paid time off, Holiday time off (varies by site/state), Employee discount, Pet insurance, Commuter benefits, Employee assistance program, Flexible spending accounts (FSAs)
