Position: Executive Chef job
About: Aramark is a global company that serves millions of guests daily through food and facilities in 15 countries, dedicated to service and a shared purpose of making a positive impact on communities and the planet. They offer equal employment opportunities regardless of race, color, religion, national origin, age, gender, disability, or other protected characteristics.
Requirements: Requires at least 4 years of culinary experience; at least 2 years in a management role preferred; culinary degree or equivalent experience required; ability to multi-task; ability to simplify agendas for the team; advanced knowledge of culinary principles and practices; strong oral, reading, and written communication skills
Benefits: medical, dental, vision, 401(k), paid days off such as parental leave and disability coverage
