Position: Executive Chef job
About: Aramark, a global company serving millions of guests daily through food and facilities in 15 countries worldwide, is seeking an Executive Chef for its Culinary department in El Segundo, CA. At Aramark, employees are encouraged to reach their full potential and contribute to great things for communities and the planet.
Requirements: At least 4 years of culinary experience; at least 2 years in a management role preferred; culinary degree or equivalent experience required; ability to multi-task; advanced knowledge of food profession principles and practices; oral, reading, and written communication skills
Benefits: medical, dental, vision, 401(k), paid days off
