Position: Executive Chef job
About: Aramark is a global company that serves millions of guests daily with food and facility services in 15 countries. Rooted in service and driven by a strong purpose, Aramark focuses on creating positive impacts for employees, partners, communities, and the planet. They value equal employment opportunities and diversity, promoting a workplace where every individual can thrive and grow professionally. Learn more about Aramark’s career opportunities at http://www.aramarkcareers.com.
Requirements: At least 4 years of culinary experience; at least 2 years in a management role preferred; culinary degree or equivalent experience required; ability to multi-task; advanced knowledge of culinary principles and practices; strong communication skills
Benefits: health insurance, dental insurance, paid time off, employee discount on food and beverages, 401(k)
