Position: Executive Chef job
About: Memorial Medical Center Las Cruces is seeking a friendly and compassionate leader to join their culinary team in delivering high-quality food service in a healthcare environment. This position offers the opportunity to support the healing journey for patients and their loved ones while enjoying a rewarding work environment with growth potential.
Requirements: Associate’s or bachelor’s degree from an accredited culinary program plus 5+ years experience as a sous or executive chef in fine dining, hotels/resorts, country clubs, or healthcare/senior living; Computer skills including word processing, spreadsheets, email, and ordering platforms; Passion for food, a desire to grow, and a work ethic that supports both; Must be willing to relocate for promotion opportunities
Benefits: Paid time off (vacation and sick), Medical, dental, and vision insurance, 401(k) with employer match, Employee Assistance Program (EAP), Career development and ongoing training
