Position: Executive Chef job
About: Aramark, a global provider of food, facilities, and uniform services operating in 15 countries, is seeking an Executive Chef to join their culinary team in Anchorage, AK. The Executive Chef will oversee culinary operations, manage staff, ensure high-quality food production, and maintain service standards to meet customer and client needs.
Requirements: At least 4 years of culinary experience; at least 2 years in a management role preferred; culinary degree or equivalent experience required; ability to multi-task; advanced knowledge of food profession principles and practices; strong communication skills
Benefits: Relocation Assistance Available, Comprehensive Benefits Package, Bonus Eligible Position
