Position: Executive Chef job
About: Aramark, a company rooted in service and united by their purpose, strives to do great things for their partners, communities, and the planet. They serve millions of guests every day through food and facilities in 15 countries worldwide, offering equal employment opportunities and a commitment to diversity and inclusion. Aramark believes in developing careers that fuel passions and empower professional growth, providing a supportive and inclusive work environment for all employees.
Requirements: At least 4 years of culinary experience; at least 2 years in a management role preferred; culinary degree or equivalent experience required; ability to multi-task; advanced knowledge of culinary principles and practices; strong oral, reading, and written communication skills
Benefits: competitive salary range of $87,000.00 to $95,000.00 based on skills and qualifications, bonus or commission potential, career development opportunities, comprehensive benefits package, opportunity to work in a diverse and inclusive environment
