Position: Executive Chef job
About: At Red Mountain Resort in Ivins, Utah, discover a tranquil haven for relaxation and adventure. This resort, ideally located close to Zion, Bryce Canyon, and Snow Canyon State Parks, offers a perfect blend of outdoor activities and peaceful retreat. The Executive Chef role at Red Mountain involves overseeing culinary operations at Canyon Breeze Restaurant and banquet services to deliver exceptional dining experiences to guests.
Requirements: Proven experience as an Executive Chef or similar role in a resort dining establishment; excellent leadership, communication, and interpersonal skills; ability to thrive in a fast-paced, dynamic environment; strong organizational and time management abilities; commitment to sustainability and responsible sourcing practices
Benefits: comprehensive health insurance, retirement plans, paid time off, on-site wellness programs, local discounts, employee rates on hotel stays, career development opportunities in the hospitality field
