Position: Executive Chef job
About: Toroby Richard Sandoval, located within the Hotel Clio A Luxury Collection Hotel by Marriott in Denver, is a vibrant dining destination offering a modern twist on classic Latin cuisine. This stylish restaurant brings the bold flavors of Latin America to guests in an inviting and sophisticated atmosphere. Join a team that prides itself on making every dining experience memorable!
Requirements: More than two years of post-high school education, but less than a degree from a four-year college; Five to ten years of employment in a related position with this company or other organization; Advanced knowledge of food profession principles and practices, including management skills and food and beverage management; Strong oral and written communication skills in English, bilingual in Spanish is preferred; Moderate hearing, vision, speech communication, and computer skills; Ability to manage budget, analyze costs, and develop menus within corporate guidelines; Collaboration with other hotel departments and completion of administrative duties.
Benefits: Medical, dental, & vision insurance, Unlimited paid time off, Eligible to participate in Sage’s bonus plan, Health savings and flexible spending accounts, Basic Life and AD&D insurance, Eligible to participate in the Company’s 401(k) program with employer matching, Employee Assistance Program, Tuition Reimbursement, Great discounts on Hotels, Restaurants, and much more, Eligible to participate in the Employee Referral Bonus Program. Up to $1,000 per referral
