Position: Executive Chef job
About: Eurest, as the leader in business and industry dining, provides rewarding career opportunities with limitless growth potential. They cater to employees in corporate settings nationwide, offering world-class meals, onsite catering, and innovative dining solutions, working with prestigious companies across all industries.
Requirements: A high school diploma or equivalent; 5+ years of progressive culinary/kitchen management experience; extensive catering experience preferred; comprehensive knowledge of food and catering trends; experience with computers and Microsoft Office; ServSafe certified highly desirable
Benefits: medical insurance, dental insurance, vision insurance, life insurance/AD&D, disability insurance, retirement plan, paid time off, holiday time off (varies by site/state)
