Position: Executive Chef job
About: Puttshack is an upscale, tech-infused mini golf experience that offers indoor mini golf alongside world-class food and a full bar in a cool environment.
Requirements: High school diploma or equivalent; 5+ years of prior restaurant, hotel, or entertainment management experience; At least 2 recent years as an Executive Chef, Sous Chef, or Kitchen Manager in a high volume ($4M+ annual revenue) restaurant, hotel, or entertainment environment; Ability to manage a diverse work environment
Benefits: Paid PTO, health insurance: medical, dental, and vision, Paid Parental Leave
