Position: Executive Chef job
About: Bon Appetit Management Company, a restaurant company operating in contract food service, is seeking an Executive Chef for their location at MIT University in Cambridge, Massachusetts. The company values creativity, innovation, and continuous learning for its staff, offering exciting opportunities for growth within a dynamic culinary environment.
Requirements: A.S. or equivalent experience; minimum of three to five years of progressive culinary/kitchen management experience; extensive catering experience a plus; high volume, complex foodservice operations experience desirable; comprehensive knowledge of food and catering trends; hands-on chef experience required; ServSafe certified highly desirable
Benefits: medical, dental, vision, life insurance/AD&D, disability insurance, retirement plan, paid time off, holiday time off (varies by site/state)