Position: Executive Chef job
About: Frontier Senior Living is seeking an outstanding Executive Chef to join The Terrace at Beverly Lake A Memory Care Residence community located in Everett, Washington. The Executive Chef is directly responsible for establishing and maintaining all standards of quality, conduct, customer service, and productivity within the Food Services Department. If you are committed and passionate about serving the needs of senior residents, we encourage you to apply and experience the Frontier Difference.
Requirements: High school graduation or equivalent; supervisory work experience in food service, or equivalent, of four years or more; training and experience in appropriate techniques of resident care, including nutritional monitoring and assessment, general nutrition, food production and service, sanitation, safety, and management; good communication skills, verbal and written; English language skills adequate for communication with residents and staff; must be a Chef; compassion for the elderly; self-motivation
Benefits: competitive salary, medical insurance, dental insurance, vision insurance, life/AD&D insurance, 401(k) with competitive Match program
