Position: Executive Chef job
About: NEXDINE Hospitality is a leading provider of dining, hospitality, fitness center, and facility management services across the nation. With a focus on authenticity and transparency, NEXDINE values excellence and offers rewarding opportunities in the hospitality industry. Explore more about NEXDINE at www.nexdine.com.
Requirements: High school diploma or equivalent; 3-5 years’ experience in food service management specifically in senior living; ServSafe Certification; Allergen Awareness Certification
Benefits: Health, dental and vision insurance, Company-paid life insurance, Many supplemental insurances, 401(k) savings plan, Paid vacation, holiday and sick time, Employee Assistance Program (EAP), Plus various perks
