Position: Executive Chef job
About: The Downs Racetrack and Casino is seeking an experienced and dedicated Executive Chef to join their team. The position involves overseeing all aspects of the food service operation, ensuring high standards of quality, service, and safety in a dynamic environment at the Downs Racetrack and Casino locations.
Requirements: High School Diploma (or Equivalent); Eight (8) years of culinary management experience
Benefits: Competitive salary, Health and dental insurance, Paid time off, Career growth opportunities, Employee discounts on dining and entertainment
