Position: Executive Chef job
About: Eurest, as the leader in business and industry dining, provides rewarding careers with limitless opportunities, serving the employees of the nation’s largest companies in various industries. With an innovative and high-performing culture, Eurest offers exciting growth opportunities in corporate cafes and executive dining rooms.
Requirements: A.S. or equivalent experience; 5+ years of progressive culinary/kitchen management experience; Extensive catering experience a plus; Comprehensive knowledge of food and catering trends with a focus on quality, production, sanitation, food cost controls, and presentation; Must be willing to participate in client satisfaction programs/activities
Benefits: Vision, Medical, Dental, Paid Time Off, Life Insurance, Retirement, Disability Insurance, Holiday Time Off (varies by site/state), Associate Shopping Program, Health and Wellness Programs, Discount Marketplace, Identity Theft Protection, Pet Insurance, Commuter Benefits, Employee Assistance Program, Flexible Spending Accounts (FSAs)
