Position: Executive Chef job
About: Danbury Senior Living in Westerville is seeking a dedicated Executive Chef to lead the Dining Services team in providing delicious quality nutritional services in a clean and safe environment. The company values a positive work culture where employees and residents are considered family.
Requirements: Extensive experience in fine dining; Culinary degree from an accredited institution; 5 years of supervisory experience in dietary/dining services; Training in cost control, food management, and/or diet therapy for healthcare residents
Benefits: Company paid Short Term Disability, Long Term Disability, Life and AD&D, Medical, Dental, Vision, Additional Voluntary Life, Additional Voluntary AD&D, 401(k), Vacation after 90th day of employment, Paid Holidays, Tuition Reimbursement
