Position: EXECUTIVE CHEF job
About: Unidine is an industry-leading hospitality food service group known for crafting memorable guest experiences through scratch cooking, innovative programs, and exceptional service. Their commitment to using the freshest ingredients and staying ahead of industry trends sets them apart, making their establishments places to enjoy something extraordinary.
Requirements: A.S. or equivalent experience; minimum 5 years of progressive culinary/kitchen management experience; extensive catering experience a plus; high volume, complex foodservice operations experience highly desirable; institutional and batch cooking experiences; hands-on chef experience a must; comprehensive knowledge of food and catering trends; experience with computers and Microsoft Office; willingness to participate in client satisfaction programs/activities; ServSafe certified highly desirable
Benefits: medical, dental, vision, life insurance/AD, disability insurance, retirement plan, flexible time off, holiday time off (varies by site/state), associate shopping program, health and wellness programs, discount marketplace, identity theft protection, pet insurance, commuter benefits, employee assistance program, flexible spending accounts (FSAs)
