Position: Executive Chef job
About: We are hiring for an Executive Chef position at an acclaimed Wine bar that is gaining ground and growing nationwide. The ideal candidate should possess solid leadership and kitchen management skills, be proficient in all aspects of food preparation, and have a good knowledge of wine and wine pairings.
Requirements: Proven working experience as a head chef; Excellent record of kitchen management; Ability to spot and resolve problems efficiently; Capable of delegating multiple tasks; Communication and leadership skills; Keep up with cooking trends and best practices; Ability to follow core standardized recipe and product specifications
Benefits: 1 Week Vacation, Health and Dental Insurance, Employee Discount, Bonus/Profit Sharing
