Position: Executive Chef – Hawaii Pacific University
About: Aramark is a company rooted in service, dedicated to great things for employees, partners, communities, and the planet. They provide food and facilities services in 15 countries, offering equal employment opportunities without discrimination based on various factors.
Requirements: 2-3 years of experience in a related position; 2-3 years of post-high school education or equivalent experience; Culinary degree preferred; Advanced knowledge of food profession principles and practices; Experiential knowledge of people and/or problem management; Oral, reading and written communication skills
Benefits: health insurance, dental insurance, paid time off
