Position: Executive Chef – Hawaii Pacific University
About: Aramark is a global company that provides food and facilities services in over 15 countries. Rooted in service and striving to do great things for employees, partners, communities, and the planet, Aramark values equal employment opportunities and diversity. They offer a range of career development opportunities for their employees.
Requirements: Requires 2-3 years of experience in a related position; Requires 2-3 years of post-high school education or equivalent experience; Culinary degree preferred; Requires advanced knowledge of the principles and practices within the food profession; Requires experiential knowledge of management of people and/or problems; Requires oral, reading, and written communication skills
Benefits: competitive salary, growth opportunities, equal employment opportunity, career development programs, diversity and inclusion initiatives
