Position: Executive Chef – Fordham Rose Hill Center
About: Aramark, a global company rooted in service and united by a strong purpose, is seeking an Executive Chef to oversee culinary operations and team management. The company is dedicated to providing excellent service to customers and communities across 15 countries, with a focus on professional growth and talent development for its employees.
Requirements: Requires at least 4 years of culinary experience; at least 2 years in a management role preferred; culinary degree or equivalent experience required; ability to multi-task; advanced knowledge of food profession principles and practices; strong communication skills
Benefits: health insurance, 401(k)
