Position: Executive Chef – Commercial Food Production
About: LSG Sky Chefs, a leading airline catering and hospitality provider, is renowned for its exceptional reputation and innovative approach in the industry. Recognized as “Airline Caterer of the Year in North America” for 2023 and 2024, LSG Sky Chefs is dedicated to excellence and driven by the expertise of its talented employees. With a focus on delivering outstanding culinary experiences and service to clients and passengers across North and Latin America, LSG Sky Chefs values its team members as integral to its success.
Requirements: Five to seven years of experience in commercial cooking, including a minimum of two years in a management role; apprenticeship or certification from a culinary school is preferred; additional certifications or equivalent professional experience is a plus; knowledge of food and hygiene regulations (e.g. HACCP); financial understanding
Benefits: health insurance, 401(k)
