Position: Executive Chef – CH – HR – Regional Directors
About: Aramark is a global company providing food, facilities, and uniform services in 19 countries, rooted in service and dedicated to making a positive impact. They believe in equal employment opportunities and a diverse, inclusive work environment.
Requirements: Requires at least 4 years of culinary experience; At least 2 years in a management role preferred; Requires a culinary degree or equivalent experience; Ability to multi-task; Ability to simplify the agenda for the team; Requires advanced knowledge of the principles and practices within the food profession; Experiential knowledge required for management of people and/or problems; Requires oral, reading, and written communication skills
Benefits: Employee training and development, Competitive salary, Health insurance, Dental insurance, 401(k)
