Position: Executive Chef 4
About: Sodexo, a global food services and facilities management company, is seeking an Executive Chef for Billings Clinic in Billings, Montana. The Executive Chef will be responsible for managing all culinary operations for this 304-bed hospital and Level II trauma center serving multiple states. This role requires a dynamic team player with a strong background in leading frontline staff and developing culinary teams.
Requirements: Bachelor’s Degree or equivalent experience required; 5 years of management experience; 3 years of functional experience in a culinary environment
Benefits: Medical, Dental, Vision Care and Wellness Programs, 401(k) Plan with Matching Contributions, Paid Time Off and Company Holidays, Career Growth Opportunities and Tuition Reimbursement, Comprehensive benefits package
